**Indulge in the tantalizing flavors of Louisiana with this collection of spicy Cajun pasta recipes, inspired by the legendary TGI Fridays. Get ready to embark on a culinary journey that captures the essence of Cajun cuisine, blending bold spices, succulent seafood, and hearty pasta. From the classic Cajun pasta with shrimp to the enticing Cajun chicken pasta, these recipes promise an explosion of flavors that will leave your taste buds craving for more. Let your kitchen transform into a Cajun haven as you whip up these delectable dishes, sure to become favorites for any occasion.**
Here are our top 3 tried and tested recipes!
T.G.I. FRIDAY'S SPICY CAJUN CHICKEN PASTA RECIPE - (3.9/5)
Provided by carvalhohm2
Number Of Ingredients 16
Steps:
- Cook fettuccine to al dente, drain, and set aside. SAUCE: In large size saucepan, heat the oil. Add garlic, and sauté for about 30 seconds or until fragrant. Add onions and sauté until translucent, about 1 minute, then add peppers and continue to sauté for another minute. Deglaze with chicken stock, bring to a simmer, and reduce by half. Add V-8 juice and cayenne pepper and bring to a boil, reduce heat, and simmer for 10 minutes. Mix cornstarch with cold water to make a slurry. Add slurry to sauce, stirring constantly until it reaches saucy consistency. Season with salt and pepper. Add the fettuccine to the sauce and gently mix until it is heated. Arrange the fettuccine on serving dish and top with chicken breast. Sprinkle with parmesan and parsley. Drizzle with olive oil if desired.
T.G.I. FRIDAY'S SPICY CAJUN CHICKEN PASTA
Make and share this T.g.i. Friday's Spicy Cajun Chicken Pasta recipe from Food.com.
Provided by senseicheryl
Categories Chicken Breast
Time 30m
Yield 2-4 dishes, 2-4 serving(s)
Number Of Ingredients 14
Steps:
- Prepare sauce: Heat oil in saute pan; add garlic; saute for 30 seconds; add onions and saute for 1 minute; add peppers and continue to saute for another minute. Deglaze with chicken stock and reduce to half. Add V-8 juice and cayenne pepper; bring to boil; simmer 10 minutes.
- Thicken to consistency with cornstarch; season to taste with salt and pepper.
- Add cooked pasta to sauce and heat through until hot.
- Arrange on serving dish and top with chicken breast. Sprinkle with Parmesan and parsley.
Nutrition Facts : Calories 1055.5, Fat 43.9, SaturatedFat 8.4, Cholesterol 171.9, Sodium 617.2, Carbohydrate 124.6, Fiber 7.8, Sugar 12.8, Protein 41.4
SPICY CAJUN PASTA LIKE TGI FRIDAYS
I found this copycat recipe online in a group called Dear Chef Secrets. It's supposed to be pretty close to the one served at the restaurant.
Provided by lazyme
Categories Chicken Breast
Time 20m
Yield 3 serving(s)
Number Of Ingredients 15
Steps:
- Heat oil in saute pan.
- Add garlic and saute for 30 seconds.
- Add onions, saute one minute, then add peppers and continue to saute another minute.
- Deglaze with chicken stock, reducing by half.
- Add V-8 juice and cayenne pepper.
- Bring to a boil and simmer for 10 minutes.
- Thicken with cornstarch to desired consistency.
- Season with salt and pepper.
- Add cooked pasta to sauce and heat through until hot.
- Arrange on serving dish and top with chicken breast.
- Sprinkle with Parmesan and parsley.
Tips:
- Use high-quality ingredients for the best flavor. Fresh vegetables, flavorful spices, and a good quality pasta will make all the difference. - Don't be afraid to adjust the spiciness of the dish to your liking. If you can't handle too much heat, reduce the amount of cayenne pepper or add more sour cream or yogurt to cool it down. - If you don't have Cajun seasoning on hand, you can make your own by combining paprika, garlic powder, onion powder, cayenne pepper, black pepper, and thyme. - To save time, you can use pre-cooked chicken or shrimp. Just be sure to heat it through before adding it to the pasta. - If you want a creamier sauce, add more sour cream or yogurt. You can also add some grated Parmesan cheese for a cheesy flavor. - Serve the pasta with a side of garlic bread or a fresh green salad for a complete meal.Conclusion:
This spicy Cajun pasta is a delicious and easy-to-make dish that is perfect for a quick and flavorful meal. With its bold flavors and creamy sauce, it's sure to be a hit with your family and friends. So next time you're looking for a new pasta dish to try, give this Cajun pasta a try. You won't be disappointed!
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