Best 3 Sparkling Jasmine Iced Tea Recipes
Indulge in the refreshing and aromatic experience of our Sparkling Jasmine Iced Tea, a delightful fusion of floral jasmine notes and the invigorating essence of sparkling water. This exquisite beverage is not just a thirst-quencher but a symphony of flavors that will tantalize your taste buds. With three variations - classic, honey-sweetened, and fruity - this recipe offers a flavor profile for every palate. Embark on a culinary journey as we guide you through the simple steps to create this delightful iced tea, perfect for any occasion.
**Classic Sparkling Jasmine Iced Tea:** Experience the timeless elegance of jasmine tea in its purest form. Steep jasmine tea bags in hot water, allowing the delicate floral aromas to unfurl. Once cooled, combine the tea with sparkling water, creating a refreshing and bubbly sensation. Garnish with a twist of lemon or a sprig of mint for an extra touch of elegance.
**Honey-Sweetened Sparkling Jasmine Iced Tea:** Elevate the sweetness of jasmine tea with a touch of honey. Follow the same steps as the classic recipe, but before adding sparkling water, stir in honey to taste. The natural sweetness of honey complements the floral notes of jasmine, creating a harmonious balance of flavors.
**Fruity Sparkling Jasmine Iced Tea:** Transform your iced tea into a vibrant and fruity delight. Steep jasmine tea bags in hot water as usual. While the tea cools, prepare a simple fruit syrup using your favorite fruits, such as berries, peaches, or citrus. Combine the cooled tea with sparkling water and the prepared fruit syrup. Enjoy the explosion of flavors as the fruity sweetness dances with the delicate jasmine aroma.
No matter your taste preference, our Sparkling Jasmine Iced Tea variations offer a refreshing and flavorful experience. From the classic simplicity of the original to the sweet indulgence of the honey-sweetened or the vibrant energy of the fruity version, these recipes will surely become your go-to iced tea fix.
SPARKLING JASMINE ICED TEA
A sparkling iced tea, a change from the ordinary, with a sweet and floral flavour. Prep time includes cooling time.
Provided by Annacia
Categories Beverages
Time 40m
Yield 1 quart
Number Of Ingredients 5
Steps:
- Dissolve sugar in 3/4 cup of water, and boil gently until a syrup has formed. Set aside and let cool.
- Steep the jasmine tea in the remaining 3 1/4 cups of hot water for around 6 minutes.
- Strain out tea, and let cool.
- In a pitcher, combine syrup and tea.
- Stir or whisk until fully blended.
- Add sparkling water and cool thoroughly.
- Serve over ice at once.
- Can be served with cinnamon sticks, lemon slices or mint sprigs.
- Makes 1 quart of iced tea.
COLD BREWED JASMINE ICED TEA
Rather than using hot water then throwing a bunch of ice over it, I prefer to make iced tea using the easy and effective method of cold brewing.
Provided by Lu the teaman
Categories Beverages
Time 5m
Yield 10-12 cups, 10-12 serving(s)
Number Of Ingredients 4
Steps:
- In a large pitcher combine the tea and water. Mix the sugar or honey with about a cup of hot water so that it dissolves and will mix with the room temperature water. Add the sugar/ hot water mixture to the pitcher. Put the pitcher in the refrigerator (preferably before you go to sleep) and let the tea leaves soak until morning (9-12 hours). Add lemon to taste and then pour the tea through a strainer so as to catch the tea leaves before serving.
Nutrition Facts : Calories 7, Sodium 6.2, Carbohydrate 2.4, Fiber 0.5, Sugar 1.3, Protein 0.1
JACK AND JILL'S ICED JASMINE TEA
Jack and Jill should have gone up the hill to fetch a pail of this iced tea. The light floral notes of jasmine and the sweetness of the simple syrup make a refreshing combination.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 2h35m
Number Of Ingredients 4
Steps:
- Bring 10 cups water to a boil in a large saucepan. Place tea bags in a large heatproof container. Add boiling water, and steep for 3 minutes. Remove tea bags. Let cool completely.
- Meanwhile, bring sugar and remaining 1/2 cup water to a boil in a small saucepan, stirring, until sugar dissolves. Let cool completely.
- Stir together tea and 3/4 cup simple syrup, plus more if needed, depending on desired sweetness. Refrigerate for at least 1 hour. Divide among ice-filled glasses.
Tips:
- Choose high-quality jasmine tea leaves or tea bags for the best flavor.
- Use filtered or spring water for the purest taste.
- Steep the tea leaves or tea bags for the recommended time to avoid bitterness.
- Sweeten the tea to taste with honey, sugar, or your preferred sweetener.
- Add lemon or lime slices, mint leaves, or other fresh herbs for a refreshing twist.
- Serve the iced tea immediately or store it in the refrigerator for up to 3 days.
Conclusion:
Sparkling jasmine iced tea is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you enjoy it plain or with added flavors, this iced tea is sure to please. So next time you are looking for a refreshing drink, give sparkling jasmine iced tea a try. You won't be disappointed!
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