Best 7 Sour Cream And Bacon Dip Recipes
Indulge in a symphony of flavors with our tantalizing Sour Cream and Bacon Dip, an irresistible appetizer that will steal the show at any gathering. This creamy and flavorful dip is a harmonious blend of tangy sour cream, crispy bacon, and a medley of aromatic herbs and spices. Served with an assortment of dippers such as tortilla chips, crackers, or vegetable crudités, this dip is a guaranteed crowd-pleaser.
In addition to the classic Sour Cream and Bacon Dip, this article presents a delightful array of variations that cater to diverse palates and dietary preferences. For those who crave a hint of smokiness, the Smoked Salmon and Chive Dip offers a unique twist, while the Avocado and Corn Dip adds a vibrant freshness that is sure to impress. If you're seeking a vegetarian option, the Spinach and Artichoke Dip is a delectable choice, packed with savory flavors.
For those with a penchant for bold flavors, the Jalapeño Popper Dip delivers a spicy kick that will ignite your taste buds. And if you're looking for a cheesy delight, the French Onion Dip, brimming with melted cheese and caramelized onions, is an absolute must-try.
Each recipe is meticulously crafted with step-by-step instructions, ensuring that even novice cooks can achieve dip perfection. Whether you're hosting a party, gathering with friends, or simply craving a satisfying snack, these sour cream-based dips are guaranteed to hit the spot. Explore the diverse flavors and textures within this culinary collection and discover your new favorite dip.
CHEDDAR-BACON DIP
Both children and adults enjoy this dip. And I'm a fan because it's so quick and easy to prepare. I make it for special occasions...birthdays, Christmas parties and more. -Carol Werkman, Neerlandia, Alberta
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a bowl, beat cream cheese and sour cream until smooth. Spread in an ungreased 13x9-in. dish or on a 12-in. plate. Combine onions, tomatoes and green pepper; sprinkle over the cream cheese layer. , Pour taco sauce over the vegetables. Sprinkle with cheddar cheese. Refrigerate. Just before serving, sprinkle with bacon. Serve with chips.
Nutrition Facts : Calories 277 calories, Fat 22g fat (13g saturated fat), Cholesterol 65mg cholesterol, Sodium 590mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.
MILLION DOLLAR DIP - BACON CHEDDAR RANCH CRACK DIP
Bacon, cheddar, and ranch seasoning combine with sour cream in this addictively delicious Million Dollar Dip that is a hit wherever you serve it!
Provided by Jamie @ LoveBakesGoodCakes
Categories Appetizers and Snacks
Time 5m
Number Of Ingredients 6
Steps:
- In a large bowl, combine the sour cream, dry Ranch, bacon, and Cheddar cheese. Mix thoroughly.
- Before serving, garnish with parsley if desired.
- Serve with assorted chips, crackers, and/or veggies.
- Refrigerate any leftovers.
Nutrition Facts : Calories 85 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 19 milligrams cholesterol, Fat 7 grams fat, Fiber 0 grams fiber, Protein 3 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1/4 cup, Sodium 127 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
5-MINUTE BACON, CHEDDAR & SOUR CREAM DIP
Prepare our 5-Minute Bacon, Cheddar & Sour Cream Dip with just 4 ingredients. This creamy, cheesy and smoky sour cream dip is an easy-to-make winner.
Provided by My Food and Family
Categories Home
Time 3h5m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Warm bacon in microwave as directed on package; chop into 1/2-inch pieces. Place in medium bowl.
- Add remaining ingredients; mix well.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g
BACON CHEDDAR DIP
Give this bacon dip a try if you're looking for a deliciously different dip to serve with crackers, potato chips or vegetables. Ranch salad dressing adds a little zest. -Kathy Westendorf, Westgate, Iowa
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the sour cream, cheddar cheese, salad dressing mix and bacon. Cover and refrigerate for at least 1 hour. Serve with crackers and/or vegetables.
Nutrition Facts :
SOUR CREAM AND BACON DIP
Found this in Favorite Brand Name Best Loved Appetizers cookbook. I haven't tried this one yet, but I am looking forward to trying it my next get together.
Provided by crawfish pie
Categories Spreads
Time 10m
Yield 2-3 serving(s)
Number Of Ingredients 3
Steps:
- Microwave Velveeta in 1 1/2-quart microwavable bowl on high 4 minutes or until melted. Stir after 2 minutes.
- Stir in sour cream and bacon bits.
- Microwave 1 minute.
- Serve hot with chips of your liking.
BLT DIP
This dip is a hit whether you serve it at a block party or a formal dinner party! It really tastes like a BLT. You can cut the fat down if you want to use low-fat or fat free ingredients. Serve with crackers or chips.
Provided by Kathy Bezemes Walstrom
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 25m
Yield 16
Number Of Ingredients 4
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
- In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.
Nutrition Facts : Calories 181.3 calories, Carbohydrate 1.5 g, Cholesterol 21.8 mg, Fat 17.8 g, Fiber 0.1 g, Protein 4.1 g, SaturatedFat 4.8 g, Sodium 301.2 mg, Sugar 0.4 g
SOUR CREAM BACON DIP
This is a great easy recipe for the holidays. It is delicious.
Provided by Cecelia Anderson
Categories Dips
Time 15m
Number Of Ingredients 5
Steps:
- 1. In a microwave safe bowl, heat cream cheese for 2-3 minutes, until soft. Add sour cream and stir until smooth.
- 2. Add all remaining ingredients and mix to combine.
- 3. Allow dip to come to room temperature and serve with your favorite chips
- 4. Refrigerate any unused dip.
Tips:
- Use high-quality bacon for the best flavor. Look for thick-cut bacon that is smoked with real wood.
- Do not overcook the bacon. Cook it until it is crispy but not burnt.
- Use a good quality sour cream. Look for a sour cream that is thick and creamy.
- Use fresh herbs for the best flavor. If you don't have fresh herbs, you can use dried herbs, but use half the amount.
- Serve the dip with a variety of dippers. Some good options include tortilla chips, crackers, vegetables, and bread.
Conclusion:
This sour cream and bacon dip is a delicious and easy-to-make appetizer that is perfect for any party or gathering. It is also a great way to use up leftover bacon. With its creamy texture, smoky bacon flavor, and fresh herbs, this dip is sure to be a crowd-pleaser.
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