ZUCCHINI RELISH
This is one of my favorite condiments and is a good way to use up some extra zucchini you may have on hand in summer. It seems like a lot of steps but I can do a whole batch in less than an hour and it is so YUUMY!
Provided by Callu
Categories Onions
Time 35m
Yield 5 pint jars, 5-6 serving(s)
Number Of Ingredients 17
Steps:
- Dice all veggies to the same size (think pickle relish). I usually use the slicer on my food processor and then switch to my regular blade and just give it a couple zaps. It is super quick and makes a nice dice.
- Blend water and salt into veggie mixture and soak 1 hour.
- Drain off excess liquid.
- In a saucepan blend together brown sugar, cider vinegar, mustard seeds, dill weed, ketchup (optional), & cayenne sauce (feel free to use less if you are not into spicy).
- Bring mixture to a boil & make sure sugar is dissolved.
- Add drained veggies to vinegar mixture.
- Boil about 4-5 minutes, stir frequently.
- In a small bowl mix together 1 T arrow root powder with 1/4 cup cool water.
- Mix well.
- Pour arrowroot mixture into the veggie mixture and blend thoroughly.
- Continue to boil relish on med-low for 1-2 minutes.
- Remove from heat.
- Ladle into sterilized jars.
- Place ring and band while still boiling hot.
- Stores at room temp and is fantastic when used anywhere you might otherwise use relish.
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Kashif Official
[email protected]This zucchini relish is a family favorite! It's been a staple at our summer cookouts for years. The relish is always a hit with both kids and adults. It's the perfect addition to grilled burgers, hot dogs, and chicken. I highly recommend this recipe!
Orlisa Deschene
[email protected]I'm always on the lookout for budget-friendly recipes, and this zucchini relish definitely fit the bill. It's made with all inexpensive ingredients, and it's a great way to use up leftover zucchini. The relish is also very versatile and can be used o
AZiz LuCky
[email protected]As a beginner cook, I'm always looking for recipes that are easy to follow. This zucchini relish recipe was perfect! It was so simple to make and only required a few basic ingredients. The relish turned out great and was a hit with my family. I'll de
haji saab
[email protected]I love spicy food, so I was excited to try this zucchini relish recipe. The addition of red pepper flakes was the perfect touch, and it gave the relish a nice kick. I also loved the combination of sweet and sour flavors. This relish is the perfect co
Fuad Abdalla
[email protected]I'm always looking for healthy and nutritious recipes, and this zucchini relish fit the bill perfectly. It's made with all fresh and healthy ingredients, and it's a great way to get your daily dose of vegetables. The relish is also very low in calori
NASR
[email protected]I have a major sweet tooth, so I was immediately drawn to this zucchini relish recipe. The combination of sugar and vinegar sounded like the perfect balance of sweet and sour. I wasn't disappointed! The relish was perfectly sweet and tangy, and it wa
Hayden Sanders
[email protected]I love trying new and different recipes, and this zucchini relish definitely caught my eye. I was a bit hesitant at first, as I'm not a huge fan of zucchini, but I'm so glad I gave it a try! The relish was absolutely delicious and I couldn't get enou
Keaton Long
[email protected]As a busy working mom, I'm always looking for easy and delicious recipes. This zucchini relish was perfect! It was so easy to make and only required a few simple ingredients. The relish turned out great and was a hit with my whole family. I'll defini
Rokeyea Soltana
[email protected]This relish is a great way to use up extra zucchini. It's also a delicious and versatile condiment that can be used on sandwiches, burgers, hot dogs, and even ice cream! I love the bright green color and the crunchy texture. This relish is a must-try
Malikshaban 574 Malikshaban574
[email protected]I've been making zucchini relish for years and this recipe is definitely a keeper. It's simple to make and always turns out perfect. I love the combination of sweet and sour flavors, and the relish is always a hit at parties and potlucks.
Veda Brown
[email protected]This zucchini relish was a delightful surprise! I had an abundance of zucchini from my garden and was looking for new ways to use it. The relish was easy to make and had a delicious sweet and tangy flavor. I loved the addition of the red pepper flake