A healthier alternative to chocolate chip cookies that uses zucchini and still tastes great!
Provided by Amandini
Categories Desserts Cookies Drop Cookie Recipes
Time 30m
Yield 42
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease 2 cookie sheets.
- Combine sucralose sweetener and margarine in a large bowl; beat together until creamy. Beat in egg white and vanilla extract. Stir in zucchini.
- Combine whole wheat flour, all-purpose flour, cinnamon, baking powder, and salt in a separate bowl. Stir into the zucchini mixture. Mix in chocolate chips. Drop by heaping spoonfuls onto the prepared cookie sheets.
- Bake in the preheated oven until edges are light brown, 10 to 12 minutes. Transfer to wire racks to cool.
Nutrition Facts : Calories 69.3 calories, Carbohydrate 10.2 g, Fat 2.8 g, Fiber 1.1 g, Protein 1.5 g, SaturatedFat 1 g, Sodium 90.6 mg, Sugar 2.4 g
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Franca Ampaabeng
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crispy. They didn't look anything like the pictures.
Thisisasentence
[email protected]These cookies were really good! I would definitely make them again.
Liane Carter
[email protected]These cookies were a bit too bland for my taste. I think I would add some spices next time.
Suvadra Gajurel
[email protected]I would definitely recommend this recipe. It's a great way to get your kids to eat their vegetables.
Mohamed Mahdi
[email protected]These cookies were a great way to use up some extra zucchini. They were easy to make and they turned out great!
Hafiz Muhammad Yaqoob Sohrani
[email protected]I'm not a big fan of zucchini, but these cookies were actually really good! The chocolate chips helped to balance out the zucchini flavor.
Zainab Abdo
[email protected]These cookies were way too sweet for me. I think I would use half the amount of sugar next time.
Naveed Mahar
[email protected]These cookies were a bit dry for my taste. I think I would add a little more butter next time.
Namsraibud Nyamsuren
[email protected]Yum! These cookies were delicious. I followed the recipe exactly and they turned out perfect.
Wassim Kelaiaia
[email protected]These cookies were so easy to make and they turned out great! I used dark chocolate chips and they were perfect. I would definitely recommend this recipe.
Winnie Love
[email protected]I loved the unique flavor of these cookies. The zucchini added a moistness and sweetness that I wasn't expecting. I will definitely be making these again!
Matovu Ian
[email protected]These zucchini chocolate chip cookies were a hit! They were moist, flavorful, and had the perfect amount of chocolate chips. I will definitely be making these again.