I have been trying to cut back on my dairy intake and have reconfigured my usual chocolate pudding recipe into a vegan one. I can't tell them apart. Note: I mention soy creamer; it's much creamier than soy milk.
Provided by veggigoddess
Categories Desserts Custards and Pudding Recipes Chocolate Pudding Recipes
Time 3h30m
Yield 4
Number Of Ingredients 7
Steps:
- In a medium saucepan combine cornstarch, soy milk and soy creamer; stir to dissolve cornstarch. Place on medium heat and stir in sugar. Cook, whisking frequently, until mixture comes to a low boil; remove from heat.
- In a small bowl whisk egg replacer with 1/4 cup of hot milk mixture; return to pan with remaining milk mixture. Cook over medium heat for 3 to 4 minutes, until thick, but not boiling.
- Place the chocolate in a medium bowl and pour in the hot milk mixture. Let stand for 30 seconds, then stir until melted and smooth. Cool for 10 to 15 minutes, then stir in vanilla.
- Pour into ramekins or custard cups. Cover with plastic wrap and let cool at room temperature. Refrigerate for 3 hours, or overnight before serving.
Nutrition Facts : Calories 594.1 calories, Carbohydrate 87.8 g, Cholesterol 0.5 mg, Fat 25.8 g, Fiber 1.9 g, Protein 5.7 g, SaturatedFat 8.3 g, Sodium 144.5 mg, Sugar 43.4 g
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saher khalid
[email protected]Overall, I thought this pudding was pretty good. It's not the best chocolate pudding I've ever had, but it's definitely a solid option for a vegan dessert.
Misto chanda Misto chanda
[email protected]I'm not usually a fan of vegan desserts, but this pudding is a game-changer. It's so delicious, I can't believe it's vegan.
Abdulwahab Saeed
[email protected]This pudding is the perfect way to end a meal. It's light and refreshing, and the flavor is just right.
sasasasa sasasasa
[email protected]I'm not sure what I did wrong, but my pudding turned out really watery. I think I'll try following the recipe more carefully next time.
Joshua Naabong
[email protected]This pudding is a bit too thick for my taste. I think I'll add a little more milk next time.
Jiyan Sharya
[email protected]I love that this pudding is made with simple, wholesome ingredients. It's the perfect comfort food.
Gloria Ncanywe
[email protected]This pudding is a bit too rich for my taste. I think I'll try making it with less coconut milk next time.
Proffessa lynn
[email protected]I'm so glad I found this recipe. It's the best vegan chocolate pudding I've ever had.
Korb Naoi
[email protected]This pudding is the perfect dessert for a special occasion. It's elegant and delicious.
mama Ndirr
[email protected]I'm not a vegan, but I'm always looking for new and healthy recipes. This pudding definitely fits the bill. It's delicious and guilt-free!
Gail Ross
[email protected]Overall, I thought this pudding was just okay. It wasn't bad, but it wasn't anything special either.
kekeroll
[email protected]The texture of this pudding is a bit grainy. I think I didn't blend it well enough.
Nasir Khawaja
[email protected]This pudding is a bit too sweet for my taste. I think I'll cut back on the sugar next time.
Epic Entertainment
[email protected]I love the fact that this pudding is made with healthy ingredients. I feel good about giving it to my kids.
Papis Ink
[email protected]This pudding is so easy to make. I had it ready in no time. It's the perfect dessert for a busy weeknight.
Fl3tcher05
[email protected]I made this pudding for a party and it was a hit! Everyone loved it, even the people who aren't vegan. It's definitely a keeper.
musoni mubarak
[email protected]This chocolate pudding is amazing! It's so rich and creamy, and the flavor is perfect. I love that it's vegan, so I can enjoy it without feeling guilty.