YUMMY BLACK BEAN AND SPINACH ENCHILADA
Make and share this Yummy Black Bean and Spinach Enchilada recipe from Food.com.
Provided by Lunarbean
Categories One Dish Meal
Time 30m
Yield 8 tortillas, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In large skillet, cook onion and red pepper in oil, until just softened .
- Add garlic, and cook 1 minute.
- Add spinach, and cook until wilted.
- Add black beans, rice, and fajita mix. (If you like spicier, add the whole package.) Stir all together.
- Add 1/2 cup cheese and stir until melted.
- Heat oven to 375F.
- In large glass baking dish, spread 1 cup of salsa.
- Place bean mix on tortillas, and roll. Place in glass dish, rolled side down.
- Spread remainder of salsa on top.
- Sprinkle last 1/2 cup of cheese on top.
- Cover dish with foil and bake for 20-25 minutes until cheese is melted.
Nutrition Facts : Calories 495.4, Fat 13.4, SaturatedFat 7.4, Cholesterol 34.6, Sodium 1046.7, Carbohydrate 73.6, Fiber 12.2, Sugar 6.9, Protein 23.2
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Jemima Barthelmy
[email protected]I've made this recipe several times now and it's always a hit. It's a great dish to serve at parties or potlucks.
Meshack Roba
[email protected]I made this recipe in a slow cooker and it turned out great. It was a great way to have a hot meal ready when I got home from work.
Rezwanullah Haqmal Naziry
[email protected]I'm not a fan of spinach, so I omitted it from the recipe. The dish was still delicious.
Apple Kapo 83337829
[email protected]I had a hard time finding black beans, so I used pinto beans instead. The dish still turned out great.
M. Faisal
[email protected]This dish was a little bland for my taste. I think I would have preferred it with more spices.
APH_Sicily_ TiffanyVargas
[email protected]I made this recipe for my family and they all loved it. It was a great way to get them to eat their vegetables.
Okwii Jordan
[email protected]This was a delicious and healthy recipe. I will definitely be making it again.
Jibananjali Magar
[email protected]I loved the combination of flavors in this dish. The black beans and spinach were a great match.
Md salmansha babsha
[email protected]This dish was so easy to make and it tasted amazing! I will definitely be making it again.
Dil kumar Newar
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover black beans and spinach.
Davarntaye Matare
[email protected]This was a great recipe! I made it for dinner last night and my husband and I both loved it. The flavors were delicious and the dish was really filling.
Ronnie Mason
[email protected]I'm not a huge fan of black beans, but I really enjoyed this dish. The spinach and cheese helped to balance out the flavor of the beans.
Eravell Saxton davis
[email protected]This dish was a hit at my party last weekend! Everyone loved the unique flavor combination of the black beans and spinach. It was also really easy to make, which was a major plus.
Chinenye Edna
[email protected]My family loved this recipe! I made it last night and everyone raved about it. The flavors were amazing and the dish was so easy to make. I will definitely be making this again soon.