MOROCCAN-INSPIRED SWEET POTATO AND SPINACH STEW

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Moroccan-Inspired Sweet Potato and Spinach Stew image

This vegan stew is so hearty and cozily spiced. Thick with chickpeas, sweet potatoes, tomatoes, and spinach - so satisfying with a scoop of quinoa or brown rice.

Provided by Kare for Kitchen Treaty

Time 30m

Number Of Ingredients 14

1 tablespoon olive oil
1 medium yellow onion (diced)
3 garlic cloves (minced)
1 teaspoon ground cumin
1/2 teaspoon ground coriander
1 small sweet potato (about 8 ounces, peeled and diced)
1 15-ounce can chickpeas, drained and rinsed
1 14.5-ounce can crushed tomatoes
1 1/2 cup water or vegetable broth
5 ounces baby spinach
1 tablespoon harissa*
Salt to taste
Lemon wedges and freekeh (couscous, rice, or quinoa for serving)
Chopped parsley (for garnish (optional))

Steps:

  • Heat the oil in a large pot over medium heat. Add the onion and cook until it has softened, 5-7 minutes.
  • Add the garlic, cumin, and coriander and cook until fragrant, about 1 minute. Stir in the sweet potato, chickpeas, tomatoes, and water or broth.
  • Bring the mixture to a slow boil, then reduce heat to low and simmer, partially covered, for 15 minutes, or until the sweet potatoes are tender.
  • Add the harissa and spinach to the pot and stir until the spinach is wilted. Remove from heat and season with salt to taste.
  • Serve over your grain of choice with lemon wedges.

Nutrition Facts : Calories 411 kcal, Sugar 13 g, Sodium 584 mg, Fat 9 g, SaturatedFat 1 g, Carbohydrate 79 g, Fiber 17 g, Protein 20 g, ServingSize 1 serving

Ali Ranaa
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This is a great recipe for a quick and easy weeknight meal. The ingredients are simple and easy to find, and the dish comes together in no time. The flavors are also delicious, with the sweet potatoes and spinach being a perfect combination. I will d


Abulrahman Khaled
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This dish is a great way to get your daily dose of vegetables. The sweet potatoes and spinach are packed with nutrients, and the coconut milk adds a healthy dose of fat. The dish is also very easy to make and comes together in no time. I will definit


paige fennemore
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This dish is a great way to use up leftover sweet potatoes. I always have a few leftover from Thanksgiving and Christmas, and this is a great way to use them up. The dish is also very easy to make and comes together in no time. I will definitely be m


Bartek Baran
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This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet potatoes and spinach, and they didn't even notice the coconut milk. The dish is also very easy to make and comes together in no time. I will definitely be maki


Bilal Ji
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I'm always looking for new and exciting ways to cook sweet potatoes, and this recipe definitely fit the bill. The combination of sweet potatoes, spinach, and coconut milk was unique and delicious. The dish was also very easy to make and came together


Calos Campos
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I'm always looking for new and exciting ways to cook vegetables, and this recipe definitely fit the bill. The combination of sweet potatoes, spinach, and coconut milk was unique and delicious. The dish was also very easy to make and came together in


Shameem Vai
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This dish is a great way to use up leftover sweet potatoes. I always have a few leftover from Thanksgiving and Christmas, and this is a great way to use them up. The dish is also very easy to make and comes together in no time. I will definitely be m


Abdulkadir Abubakar
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I'm always looking for new and exciting ways to cook sweet potatoes, and this recipe definitely fit the bill. The combination of sweet potatoes, spinach, and coconut milk was unique and delicious. The dish was also very easy to make and came together


Vikky Igbins
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This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet potatoes and spinach, and they didn't even notice the coconut milk. The dish is also very easy to make and comes together in no time. I will definitely be maki


Luther King Oliphant
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I made this dish for a party and it was a hit! Everyone loved the unique flavors and the creamy texture. The dish was also very easy to make and came together in no time. I will definitely be making this again!


Cartoon World
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This dish is a great way to use up leftover sweet potatoes. I always have a few leftover from Thanksgiving and Christmas, and this is a great way to use them up. The dish is also very easy to make and comes together in no time. I will definitely be m


Rushana bergman
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I'm always looking for new and exciting ways to cook vegetables, and this recipe definitely fit the bill. The combination of sweet potatoes, spinach, and coconut milk was unique and delicious. The dish was also very easy to make and came together in


Amna Doll
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This dish is a great way to get your daily dose of vegetables. The sweet potatoes and spinach are packed with nutrients, and the coconut milk adds a healthy dose of fat. The dish is also very easy to make and comes together in no time. I will definit


hemant Joshi
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I love the combination of flavors in this dish. The sweet potatoes and spinach are a great combination, and the coconut milk adds a creamy richness. The dish is also very easy to make and comes together in no time. I will definitely be making this ag


Nadia Ryan
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I'm always looking for new and exciting ways to cook sweet potatoes, and this recipe definitely fit the bill. The combination of sweet potatoes, spinach, and coconut milk was unique and delicious. The dish was also very easy to make and came together


Ashiery Kays
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This is a great recipe for a quick and easy weeknight meal. The ingredients are simple and easy to find, and the dish comes together in no time. The flavors are also delicious, with the sweet potatoes and spinach being a perfect combination. I will d


Muhammad Kamran (Mkamran003)
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I made this dish for a potluck and it was a hit! Everyone loved the unique combination of flavors. The sweet potatoes and spinach were cooked perfectly, and the coconut milk added a creamy richness. I will definitely make this again!


Queen Tilwana Simone Colson
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This sweet potato and spinach dish was a hit at our dinner table! The flavors of the spices and the creamy coconut milk blended beautifully. The potatoes were cooked perfectly, and the spinach was still vibrant and green. I will definitely be making