WINTER VEGETABLE PUREE
Provided by Martha Stewart
Number Of Ingredients 8
Steps:
- Melt butter in a large skillet. Saut?egetables and pears for 20 to 25 minutes, until tender. Add a little water if necessary to prevent sticking.
- Puree mixture in a food processor. Stir in nutmeg, and season to taste.
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Chaelisa World
[email protected]I would recommend this puree to anyone who is looking for a quick and easy way to get their daily dose of vegetables.
nebriana litchmore
[email protected]Overall, I thought this puree was just okay. It wasn't bad, but it wasn't anything special either.
M Anwaar
[email protected]The puree was a bit too sweet for my taste. I think I would have liked it better if it had been less sweet.
Clarity Lindo
[email protected]The puree was a bit too thick for my liking. I would have preferred it to be a little thinner.
Nkateko Chabalala
[email protected]This puree was a bit bland for my taste. I think I would have liked it better if I had added some more spices.
Goggr5
[email protected]I'm not a big fan of vegetables, but this puree was surprisingly delicious. It was so smooth and creamy, and the flavors were well-balanced.
Md alamin Hossain manik
[email protected]This puree is the perfect comfort food. It's warm, creamy, and flavorful. I love serving it on a cold winter day.
Joy Edosa
[email protected]I've made this puree several times now and it's always a hit. It's a great way to get my kids to eat their vegetables.
ajey Fungo
[email protected]This puree is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Patanjalipatajali palpa Palpa
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover vegetables and it's always a hit with my family.
Shirley Moore
[email protected]This puree is a great way to get your daily dose of vegetables. It's packed with nutrients and flavor.
Nira Batool
[email protected]I love how versatile this puree is. I've used it as a soup, a sauce, and even a dip. It's always delicious.
Bipin King
[email protected]This puree was just what I was looking for. It was hearty and filling, but also light and flavorful. I served it with a side of roasted chicken and it was a perfect meal.
Salman Rahman
[email protected]I wasn't sure how this puree would turn out, but I was pleasantly surprised. It was very flavorful and had a nice creamy texture. I will definitely be making this again.
MD BADSHA MIA
[email protected]This puree was delicious! I loved the combination of vegetables and the creamy texture. It was also very easy to make.
Ainullah Khan
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. I've made it several times now and it's always a hit with my family and friends.
Rukresha Musa
[email protected]This puree was a great way to use up some leftover vegetables. It was easy to make and very flavorful. I served it with some grilled chicken and it was a hit!
FAysal Alom Riad (Faisu)
[email protected]I'm not usually a fan of purees, but this one was surprisingly delicious. The vegetables were perfectly cooked and the puree was nice and smooth. I also liked the addition of the toasted walnuts, which added a nice crunch.
Selelo Lelo
[email protected]This winter vegetable puree was an absolute delight! The combination of sweet potatoes, carrots, and parsnips created a velvety smooth and flavorful puree that was both comforting and satisfying. I especially enjoyed the addition of the fresh herbs,