WHOLE FOODS CABBAGE CRUNCH

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Whole Foods Cabbage Crunch image

I was thrilled to find one of my favorite recipes from Whole Foods in the Fort Lauderdale Sun Sentinel online. I think its awfully close to the original which I love. It is such a healthy, refreshing salad, and a light alternative to coleslaw. Make sure to use fresh, crisp cabbage and don't toss with the dressing until right before serving. (Got any suggestions to make it just like my Whole Foods favorite?)

Provided by ctrmom

Categories     Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

8 cups green cabbage, shredded (1/2 a large head)
1 teaspoon black sesame seed, toasted
4 scallions, sliced with some green stems
1/4 cup sliced almonds
1/4 cup canola oil
2 tablespoons apple cider vinegar
1 tablespoon honey
salt, to taste

Steps:

  • Toss all ingredients together and refrigerate until ready to serve.
  • Honey Dressing: Mix cider and honey together. Pour in oil drop by drop and whisk until emulsified. Chill if not using right away. Before serving, whisk again and pour over salad. Toss to coat.

Anca T
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This cabbage crunch is a must-try!


Donna Artis
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I highly recommend this cabbage crunch recipe.


Asmt ktk Ktk
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This cabbage crunch is a great way to get your daily dose of vegetables.


Destiny Ogbevoen
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Everyone loved this cabbage crunch.


Muhammad abu hanifa islam razvi kiron
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This cabbage crunch is a great recipe for a potluck.


Ayman Al Abrar
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I love the crunch of the cabbage and the tangy dressing.


Irfan jatt
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This cabbage crunch is a healthy and delicious side dish.


Rony Bro
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This cabbage crunch is a great way to use up leftover cabbage.


Nimca Xueen daahir
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I love this cabbage crunch! It's so easy to make and it's always delicious.


Emmanuel Abiodun
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This cabbage crunch is a great side dish for any meal. It's healthy, delicious, and so easy to make.


xyastrik Miller
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I made this cabbage crunch for a potluck and it was a big hit. Everyone loved it. The cabbage was crispy and flavorful, and the dressing was tangy and delicious.


Okighano Christabel
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This cabbage crunch is a great way to use up leftover cabbage. It's also a healthy and delicious side dish. I love the crunch of the cabbage and the tangy dressing.


Yustus Musinguzi
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I've made this cabbage crunch several times now and it's always a hit. It's so easy to make and it's always delicious. I love the crunch of the cabbage and the tangy dressing.


Sharafat Ali
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This is a great recipe for a healthy and delicious side dish. I love the crunch of the cabbage and the tangy dressing. I will definitely be making this again.


Rengoku_simp
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I love cabbage crunch and this recipe did not disappoint! The cabbage was perfectly crisp and the dressing was flavorful. I will definitely be making this again and again.


Goran Mitrovic
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I'm not a huge fan of cabbage, but I really enjoyed this recipe. The cabbage was cooked perfectly and the dressing was amazing. I will definitely be making this again.


Ewura Esi
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I made this cabbage crunch for my family last night and it was a huge hit! Everyone loved it. The cabbage was crispy and flavorful, and the dressing was tangy and delicious. I will definitely be making this again.


Atta Tabey
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This cabbage crunch is the perfect side dish for any meal. It's healthy, delicious, and so easy to make. I love that it uses simple ingredients that I always have on hand.


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