WHITE CHEDDAR CORN CHOWDER
Make and share this White Cheddar Corn Chowder recipe from Food.com.
Provided by iris5555
Categories Chowders
Time 50m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in a saucepan over medium heat. Add onion, and cook until softened, about 4 minutes.
- Add celery, and cook until tender, about 4 minutes.
- Add coriander, cumin, and cayenne. Raise heat to medium-high, and add wine.
- Cook until most of the liquid has evaporated, 2 to 3 minutes.
- Add potatoes, stock, and milk, and bring to a boil (skim any foam from surface).
- Reduce heat, and simmer until potatoes are tender, about 15 minutes.
- Add corn, and cook until tender, 3 to 4 minutes.
- Remove from heat. Transfer 2 cups soup to a blender. Let cool slightly, then puree. Return puree to pan, and stir.
- Reheat if needed.
- Season with salt and pepper. Pour into bowls, and top with cheese.
- Chowder can be refrigerated in an airtight container for up to 3 days.
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Ab Kashmiri
[email protected]This chowder was amazing! It was so creamy and flavorful. I loved the addition of the white cheddar cheese. It gave the chowder a nice tangy flavor.
Eduardo Villeda
[email protected]Delicious! I made this chowder for dinner last night and it was a hit with the whole family. The flavors were perfect and it was so easy to make.
Amahle Nyathikazi
[email protected]I followed the recipe exactly and the chowder turned out great! It was creamy, cheesy, and full of flavor. My family loved it.
Abrsh Addisu
[email protected]This is the best corn chowder I've ever had! It's so creamy and flavorful. I love the combination of corn, potatoes, and white cheddar cheese. I will definitely be making this again and again.
Jeannie Grubb
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the white cheddar cheese. It gave the chowder a nice tangy flavor.
Njambwe Tv
[email protected]This chowder was delicious! I used fresh corn and potatoes from my garden and it was so flavorful. My husband and kids loved it too. I'll definitely be making this again.
Isowra Lamichhane
[email protected]I've made this chowder several times now and it's always a hit with my family. It's so easy to make and it's always delicious. I love that I can use frozen corn and potatoes, so it's a great recipe to have on hand for busy weeknights.
Philip Squires
[email protected]This chowder is the perfect comfort food. It's creamy, cheesy, and packed with corn and potatoes. I love that I can use frozen corn and potatoes, so it's a great recipe to have on hand for busy weeknights.
Nomcebo Masango
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind. It was so creamy and flavorful. I loved the combination of corn, potatoes, and white cheddar cheese. I will definitely be making this again.
Jessica Marshall
[email protected]This chowder was amazing! It was so creamy and flavorful. I loved the addition of the white cheddar cheese. It gave the chowder a nice tangy flavor.
Trey Ace
[email protected]Delicious! I made this chowder for dinner last night and it was a hit with the whole family. The flavors were perfect and it was so easy to make.
Bori Weisz
[email protected]I followed the recipe exactly and the chowder turned out great! It was creamy, cheesy, and full of flavor. My family loved it.
Sivyziom
[email protected]This is the best corn chowder I've ever had! It's so creamy and flavorful. I love the combination of corn, potatoes, and white cheddar cheese. I will definitely be making this again and again.
Saqib Saqibali
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the white cheddar cheese. It gave the chowder a nice tangy flavor.
MuhammadHaroon Khan
[email protected]This chowder was delicious! I used fresh corn and potatoes from my garden and it was so flavorful. My husband and kids loved it too. I'll definitely be making this again.
Decordiyon Jackson
[email protected]I've made this corn chowder several times now and it's always a hit with my family. It's so easy to make and it's always delicious. I love that I can use frozen corn and potatoes, so it's a great recipe to have on hand for busy weeknights.
Sanjida Kabir Tahiya
[email protected]This corn chowder is a great way to warm up on a cold day. It's cheesy, creamy, and packed with corn and potatoes. I added some cooked bacon to mine for extra flavor. Thanks for sharing this recipe!