My family loves this recipe and it's so easy to throw together after work. It's pretty spicy, how spicy depends on the andouille sausage that you use, mine was quite hot and so the resulting dish was spicy hot, but good. I reduced the amount of red pepper flakes to appease my family's preference. This will make your house smell as if you've been cooking, rather than out working, all day! I found this in the Chicago Tribune, the author, Donna Pierce, re-worked her Grandma's recipe to make it after-work friendly.
Provided by Hey Jude
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Heat oil in a Dutch oven over medium heat; add sausage; cook until just beginning to brown, about 3 minutes.
- Add celery and onion; cook until softened, about 3 minutes.
- Add garlic; cook until softened, 1 minute.
- Stir in beans, beef broth, chicken broth, thyme, red pepper flakes, bay leaf, mace, salt and black pepper to taste; increase heat to medium-high, heat just to a boil then reduce heat to a simmer; cook until flavors come together, about 20 minutes.
- Stir in cilantro and green onions and serve over rice.
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Ghafoor shah
[email protected]I love the versatility of this recipe. You can add or remove ingredients to suit your own taste.
Valentine nsukwini
[email protected]This dish is a great way to use up leftover rice.
Saroj Rimal
[email protected]I'm not a great cook, but even I was able to make this recipe successfully. It's really easy to follow.
Othieno Brian
[email protected]This is a great recipe for meal prepping. I made a big batch on the weekend and then reheated it throughout the week for lunch.
Rayyan Abdallah
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it.
Carly Marie
[email protected]The flavors in this dish are incredible. I especially love the combination of the black beans, sweet potatoes, and corn.
Rovilche1 Shop
[email protected]This recipe was easy to follow and the end result was amazing. I would definitely recommend it to anyone looking for a flavorful and satisfying meal.
Madinnah Dollar's
[email protected]I'm always looking for new ways to incorporate more plant-based proteins into my diet. This recipe is a great option. It's healthy and delicious.
Nazir Abbas
[email protected]This dish was a hit with my family. Even my picky eaters loved it. The leftovers were even better the next day.
Nadeem Hassan
[email protected]I'm not usually a fan of black beans, but this recipe changed my mind. The beans were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Md Tamim Hassan
[email protected]This black beans and rice recipe is a great weeknight meal. It's easy to make and packed with flavor. I especially love the addition of the sweet potatoes and corn. They add a nice sweetness and crunch to the dish.