AIR FRYER CORNFLAKE CHICKEN FINGERS
Crispy, crunchy chicken fingers ready in under 30 minutes. For a complete meal, I serve them with coleslaw, corn on the cob, and a dipping sauce.
Provided by Yoly
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 20m
Yield 2
Number Of Ingredients 7
Steps:
- Preheat the air fryer to 375 degrees F (190 degrees C).
- Season chicken tenders with poultry seasoning, salt, and black pepper. Dip in egg and then coat with crushed cornflakes. Place in the air fryer basket and spray with avocado oil.
- Air fry for 7 to 8 minutes. Flip chicken tenders, spray with avocado oil again, and air fry for an additional 3 to 5 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 375 calories, Carbohydrate 13.9 g, Cholesterol 231.3 mg, Fat 9.9 g, Fiber 0.6 g, Protein 55 g, SaturatedFat 2.8 g, Sodium 1419.4 mg, Sugar 1.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Prince Lawrence
[email protected]I'm not a big fan of chicken fingers, but these were actually pretty good. The coating was crispy and the chicken was tender.
odion Agbudoukhe
[email protected]These chicken fingers were a bit too bland for my taste. I think I'll add some more spices next time.
Liridona Syla
[email protected]These chicken fingers were easy to make and they turned out great. I will definitely be making them again.
Sharon pierce
[email protected]I've never been a big fan of cornflake chicken fingers, but these were actually pretty good. The coating was crispy and the chicken was juicy.
Jessy k Robins
[email protected]These chicken fingers were a bit too dry for my liking. I think I'll try marinating the chicken next time.
Oyungerel Purevdorj
[email protected]I'm not a big fan of chicken fingers, but these were actually pretty good. The coating was crispy and the chicken was tender.
Raymond Neura
[email protected]These chicken fingers were a bit too spicy for my taste. I think I'll use less cayenne pepper next time.
ryan khan
[email protected]I've made these chicken fingers several times now and they're always a hit. They're so easy to make and they taste great.
Carreston Walsh
[email protected]The chicken fingers were easy to make, but they didn't turn out as crispy as I would have liked.
Domi
[email protected]I made these chicken fingers for my kids and they loved them! They said they were the best chicken fingers they've ever had.
Marvel Nice
[email protected]These chicken fingers were a bit too greasy for my liking. I think I'll try baking them next time.
isaac adao
[email protected]I've never made chicken fingers in the air fryer before, but these turned out great! They were crispy and cooked evenly.
Rakiblive Mopik
[email protected]The chicken fingers were a bit bland for my taste. I think I'll add some more spices next time.
Tina Johnson
[email protected]These chicken fingers were easy to make and turned out great. I will definitely be making them again.
Hassan malik Hassanmalik
[email protected]I'm not a big fan of cornflakes, but these chicken fingers were surprisingly good. The coating was crispy and flavorful.
Alya Felton
[email protected]I tried this recipe last night and it was a disaster. The chicken was dry and the coating was soggy.
Mohan Bahadur khatri
[email protected]These were amazing! I followed the recipe exactly and they came out perfect. The chicken was juicy and the coating was crispy.
Anwar Lucky
[email protected]I've made these chicken fingers several times now and they always turn out great. They're so easy to make and my kids love them.
Purai Lokal
[email protected]These chicken fingers were a hit with my family! They were crispy on the outside and tender on the inside. The cornflake coating added a nice crunch and flavor.