A snack-happy crowd will bug out over this decadent Halloween appetizer, especially once they taste how the leggy little garnishes make its rich flavors pop.
Provided by Riley Wofford
Categories Food & Cooking Appetizers
Time 40m
Yield Serves 6 to 8
Number Of Ingredients 9
Steps:
- Preheat oven to 325°F. Place both cheeses, shallots, garlic, cream, Worcestershire, 1/2 teaspoon salt, and 1/4 teaspoon pepper in the bowl of a food processor; blend until smooth, scraping down bowl as needed.
- Transfer to an 8-inch gratin dish or other shallow baking dish. Bake until heated through and lightly browned in places, 20 to 25 minutes (if heated through but not browned, broil 30 to 60 seconds).
- Decorate with edible insects (use dates and raisins for bodies, and pepitas and almonds for appendages), and serve warm, with crackers and crudités.
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Halle
[email protected]This dip is the perfect appetizer for any party. It's easy to make and it's always a crowd-pleaser.
Murtaza Bhatti g Murtaza
[email protected]I made this dip for a potluck and it was a huge hit. Everyone loved it.
Zakriya Kalmati
[email protected]This dip is so easy to make and it's so delicious. I love that it's not too heavy.
Stephen Mbatha
[email protected]I've made this dip several times and it's always a hit. It's the perfect party food.
Md Shobuj
[email protected]This dip is a great way to use up leftover blue cheese. It's also a great appetizer for a party.
Princess Honeycutt
[email protected]I love this dip! It's so creamy and flavorful. I always make it for my parties.
Abdiqani Abdullahi Mohamed
[email protected]This dip is the perfect appetizer for any party. It's easy to make and it's always a crowd-pleaser.
Muhammad waqas Ali
[email protected]I made this dip for a potluck and it was a huge hit. Everyone loved it.
Shelley Walker
[email protected]This dip is so easy to make and it's so delicious. I love that it's not too heavy.
Pontsho Hobe
[email protected]I've made this dip several times and it's always a hit. It's the perfect party food.
MD Siyam Hosen
[email protected]This dip is a great way to use up leftover blue cheese. It's also a great appetizer for a party.
Haider Shigri
[email protected]I made this dip for my family and they loved it. It's the perfect comfort food for a cold night.
Kedir Anbsse
[email protected]This dip is so easy to make and it's so delicious. I love that I can use different types of cheese to create different flavors.
Petal Rawlins
[email protected]I followed the recipe exactly and the dip turned out great. It was creamy and flavorful. I served it with crackers and vegetables and it was a big hit.
Jumsher Sumsher
[email protected]This dip is amazing! The combination of flavors is perfect. I will definitely be making this again and again.
Dina Mutale
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
Masha Popova
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Yasir Ahmed
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about how delicious it was.
Destine Messer
[email protected]This warm black and blue cheese dip was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making this again.