When done right, these baked pork chops are fork-tender. Great comfort food for cold days! The cream of mushroom soup gravy is great on both the pork chops and mashed potatoes.
Provided by CANDYLOTUS
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h10m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Place sliced onion pieces on the bottom of a glass baking dish. Lay pork chops over the onions. Cover chops evenly with cream of mushroom soup. Add water and bouillon to the top, breaking up bouillon cubes to get the flavor spread out. Cover with aluminum foil.
- Bake in the preheated oven, stirring the gravy once or twice, until no longer pink in the centers, about 1 hour. An instant-read thermometer inserted into the center of a chop should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 419.3 calories, Carbohydrate 13.8 g, Cholesterol 106.6 mg, Fat 19.8 g, Fiber 0.2 g, Protein 44.2 g, SaturatedFat 5.6 g, Sodium 1673.5 mg, Sugar 3.5 g
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Aski Vincent
[email protected]This was a really good recipe. The pork chops were cooked perfectly and the cream of mushroom soup added a delicious flavor.
Mustafa Khan
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover pork chops.
Caycen Ernst
[email protected]This was a delicious recipe! The pork chops were so tender and the cream of mushroom soup gave them a great flavor.
Blagoja Hristov
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Prosonno Sing
[email protected]This was a really good recipe. The pork chops were cooked perfectly and the cream of mushroom soup added a delicious flavor.
Diamond Lester
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy way to make a delicious meal.
Moses Motlhanke
[email protected]This was a great recipe! The pork chops were cooked perfectly and the cream of mushroom soup added a delicious flavor.
B Radha
[email protected]I love this recipe! It's so easy to make and the pork chops are always so tender and juicy.
Lungelo Kwazi
[email protected]This was a really good recipe. The pork chops were cooked perfectly and the cream of mushroom soup added a delicious flavor.
sunny Yadav
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover pork chops.
Hayley Wyman
[email protected]This was a delicious recipe! The pork chops were so tender and the cream of mushroom soup gave them a great flavor.
Marcos Sousa
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Mary Njihia
[email protected]This was a great recipe! The pork chops were cooked perfectly and the cream of mushroom soup added a delicious flavor.
Dream Team
[email protected]I love this recipe! It's so easy to make and the pork chops are always so tender and juicy.
Favourlistic Tendency
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy way to make a delicious meal.
Ocama Nancy
[email protected]This was a really good recipe! I made it for my family last night and everyone loved it. The pork chops were juicy and tender, and the cream of mushroom soup gave them a delicious flavor.