Here in the Adirondack Mountains of upstate New York, venison is a staple food. My son-in-law supplies me with venison for these savory sandwiches. Prepared this way, the meat becomes very tender. - Patricia El-Zoghbi, Wells, New York
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute onions and mushrooms in butter and Worcestershire sauce until onions are tender. Flatten steaks to 1/2 in. thick; add to the skillet. , Cook over medium heat about 3 minutes on each side or until meat reaches desired doneness. Sprinkle with garlic powder, pepper and salt if desired. Place two steaks on each roll; top with onions and mushrooms.
Nutrition Facts : Calories 423 calories, Fat 16g fat (0 saturated fat), Cholesterol 85mg cholesterol, Sodium 819mg sodium, Carbohydrate 39g carbohydrate (0 sugars, Fiber 0 fiber), Protein 30g protein. Diabetic Exchanges
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Dread Lord Terry
[email protected]This recipe is a winner! The venison sandwiches were a hit with my family and friends.
Guyvenson Blanc
[email protected]These sandwiches are amazing! The venison is cooked perfectly and the combination of flavors is out of this world.
Maqsood Qadri
[email protected]I'm not a huge fan of venison, but I really enjoyed these sandwiches. The recipe is well-written and the instructions are easy to follow.
Shahd Salama
[email protected]This recipe is a great way to use up leftover venison. The sandwiches are hearty and filling, and they're perfect for a quick lunch or dinner.
Itz Malik
[email protected]I made this recipe for a party and everyone loved it. The venison sandwiches were gone in no time.
ambrose thomas
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The venison sandwiches were delicious and I will definitely be making them again.
Appan Hossain
[email protected]This recipe is easy to follow and the sandwiches are delicious. I highly recommend it.
Saad Alkhafagi
[email protected]I've made this recipe several times and it's always a hit. The venison sandwiches are always a crowd-pleaser.
Hajike Adewole
[email protected]This recipe is a must-try for any venison lover. The sandwiches are packed with flavor and the venison is cooked to perfection.
DARK QUEEN
[email protected]I love this recipe! The venison is always tender and juicy, and the sandwiches are so flavorful.
Sarah Stewart
[email protected]5 stars! This recipe is a keeper. The venison sandwiches were so good that my friends and I ate them all in one sitting.
Memba Tamang
[email protected]This was my first time cooking venison and it turned out great! The recipe was easy to follow and the sandwiches were amazing.
HEADSHOTER YT
[email protected]I tried this recipe and it was a hit with my family! The venison was tender and juicy, and the combination of flavors was perfect.
Shiva Pun
[email protected]Fantastic recipe! The venison was cooked perfectly and the sandwiches were delicious. I will definitely be making this again.