VEGETARIAN, CROCK POT ROMANIAN BEAN SOUP

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Make and share this Vegetarian, Crock Pot Romanian Bean Soup recipe from Food.com.

Provided by Dancer

Categories     Beans

Time P1DT15m

Yield 8 serving(s)

Number Of Ingredients 10

2 cups dried lima beans
8 cups cold water
1 large onion, roughly chopped
1 carrot, peeled and quartered
2 garlic cloves, crushed
1 vegetable bouillon cube
1 tablespoon butter
1 medium onion, finely diced
2 teaspoons kosher salt (optional)
fresh ground black pepper

Steps:

  • Soak lima beans in cold water overnight.
  • Drain the lima beans and rinse in several changes of water to float away as many loosened shells as possible.
  • Place beans in crock pot with 8 cups fresh water, the chopped onion, carrot, garlic and bouillon cube.
  • Cover tightly and cook 18 to 24 hours, until beans are very tender.
  • Remove from heat and let cool a little.
  • In the meantime, heat the butter in a skillet and saute the finely diced onion until it is very brown.
  • Ladle a small amount of soup at a time into blender or bowl of a food processor and puree until all soup is pureed.
  • Return to pot and stir in browned onions.
  • Taste for seasoning and add salt and pepper to taste.

Doug Assis
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This soup is delicious and healthy. It's a great way to warm up on a cold day.


Md akram Hussain
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I'm a big fan of Romanian food, and this soup is no exception. It's hearty, flavorful, and very easy to make.


MD EMTIAR HOSSAIN
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I followed the recipe exactly and the soup turned out great. I will definitely be making this again.


Jcen Mwandi
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This soup is so flavorful and easy to make. I'm definitely going to be making it again.


Levi Marsters
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I'm really glad I found this recipe. It's a delicious and easy way to get my daily dose of vegetables.


Dahaur Thakur
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This soup is perfect for a cold winter day. It's so warm and comforting.


Waqar Khoso
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I made this soup for a potluck and it was a huge hit! Everyone loved it.


Celena Hadid
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I'm not a big fan of beans, but this soup changed my mind. The beans are cooked so well that they're soft and creamy.


Md Syham
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This soup is a great way to use up leftover vegetables. I added some chopped carrots and celery, and it turned out great.


Breylah
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I was really looking forward to trying this soup, but I was disappointed. The flavors were bland and the beans were undercooked.


Alaa Shishani
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This soup is amazing! It's so flavorful and filling. I love that it's vegetarian, so I can feel good about eating it.


LIAKOT HUSSAIN
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I've made this soup a few times now, and it's always a hit. It's so easy to make and it's always delicious. I usually serve it with a side of crusty bread.


Negiba Kemal
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This soup is incredibly flavorful and hearty! The beans and vegetables are cooked to perfection. I added a little bit of extra cumin and paprika for a bit of a kick.


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