VEGETABLE DIP
Serve this tasty dip with fresh vegetables of your choice.
Provided by Cindy Trahin
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 4h5m
Yield 12
Number Of Ingredients 6
Steps:
- Mix together mayonnaise, sour cream, Beau Monde seasoning, dill, parsley, and minced onion. Blend well. Refrigerate for 4 hours before serving.
Nutrition Facts : Calories 116.4 calories, Carbohydrate 1.2 g, Cholesterol 10.3 mg, Fat 12.4 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 3.1 g, Sodium 158.2 mg, Sugar 0.2 g
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Bill Yarbro
y-b92@yahoo.comThis is my go-to dip recipe. It's always a crowd-pleaser, and it's so easy to make.
noor shah
shah80@gmail.comThis dip is so good, I could eat it every day!
Masfe Biwash
m@hotmail.co.ukI've made this dip several times now and it's always a hit. It's the perfect party appetizer or snack.
Sameer Chinighni
s.chinighni34@hotmail.comThis dip is a great way to get my kids to eat their vegetables. They love dipping their carrots and celery in it.
Mamik Islam
i_mamik21@hotmail.comThis dip is a lifesaver when I'm short on time. It's so quick and easy to make, and it's always a crowd-pleaser.
Doctor Malik El kindy
d50@gmail.comThis is the best vegetable dip I've ever had. I highly recommend it!
FLORI SINANI
s@gmail.comI'm not a big fan of vegetables, but this dip is so good, I can't resist it!
Odugbesan Dimeji
d.o@hotmail.comThis dip is a great way to use up leftover vegetables.
MADMAN Surjo
s-madman5@hotmail.comI love the tangy flavor of this dip. It's the perfect balance of creamy and flavorful.
Ajaz Kashamiri
a.k@yahoo.comThis dip is so versatile. I've used it as a spread for sandwiches, a dressing for salads, and even as a marinade for chicken. It's always delicious.
Pasindu Viraj Balasooriya
p.balasooriya@hotmail.comI made this dip for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Wande Nadi
nwande@aol.comThis dip is perfect for summer gatherings. It's light and refreshing, and it goes great with grilled vegetables.
Peter Grace
pg55@gmail.comI love that this dip is made with Greek yogurt instead of sour cream. It makes it a healthier option, but it's still just as delicious.
Daniel Osas
osas@gmail.comThis dip is so easy to make. I just threw all the ingredients in my food processor and blended them until smooth. It took less than 5 minutes!
Subekshya Panthi
subekshyap@hotmail.co.ukI used this dip as a healthy snack for my kids. They loved it! It's a great way to get them to eat more vegetables.
Manish Khanal
m.khanal@hotmail.comThis vegetable dip was a hit at my last party! I made it with a variety of vegetables, including carrots, celery, broccoli, and cauliflower. The dip was creamy and flavorful, and the vegetables were perfectly crisp.