PROVINCETOWN CLAM FRITTERS
A savory taste treat from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Savory
Time 16m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat your oil or fat to 360°F.
- Sift dry ingredients together.
- Combine dry ingredients, milk and clam juice into a batter that is smooth and free from lumps.
- Fold in clams, mixing thoroughly.
- Drop from a spoon into hot fat and fry for about a minute or until golden brown on all sides.
- Serve with lemon wedges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #seafood #american #deep-fry #inexpensive #northeastern-united-states #shellfish #clams #brunch #taste-mood #savory #presentation #served-hot #technique
You'll also love
Sarmad Khan
[email protected]I made these clam fritters for a party and they were a huge success! Everyone loved them. The recipe was easy to follow and the fritters turned out great.
Joe White
[email protected]These clam fritters were amazing! The batter was light and crispy, and the clams were cooked to perfection. I will definitely be making these again.
Naiem Ahmed
[email protected]I've made these clam fritters several times now and they are always a hit! They are so easy to make and they are always delicious.
Emmanuella Francisca
[email protected]These clam fritters were so good! I used fresh clams and they were so flavorful. The batter was also perfect. I will definitely be making these again.
ESTHER KATHULE
[email protected]I made these clam fritters for a party and they were a huge success! Everyone loved them. The recipe was easy to follow and the fritters turned out great.
MD SHAWONE
[email protected]These clam fritters were amazing! The batter was light and crispy, and the clams were cooked to perfection. I will definitely be making these again.
Haresh Bohara
[email protected]I've made these clam fritters several times now and they are always a hit! They are so easy to make and they are always delicious.
Onyeoziri prince
[email protected]These clam fritters were so good! I used fresh clams and they were so flavorful. The batter was also perfect. I will definitely be making these again.
Issa Mastira
[email protected]I made these clam fritters for a party and they were a huge success! Everyone loved them. The recipe was easy to follow and the fritters turned out great.
April An Gonjebwa
[email protected]These clam fritters were amazing! The batter was light and crispy, and the clams were cooked to perfection. I will definitely be making these again.
Carli Du Toit
[email protected]I've made these clam fritters several times now and they are always a hit! They are so easy to make and they are always delicious.
Lil Debbie
[email protected]These clam fritters were so good! I used fresh clams and they were so flavorful. The batter was also perfect. I will definitely be making these again.
Mark Sanchez III
[email protected]I made these clam fritters for a party and they were a huge success! Everyone loved them. The recipe was easy to follow and the fritters turned out great.
Ziad Waleed
[email protected]These clam fritters were amazing! The batter was light and crispy, and the clams were cooked to perfection. I will definitely be making these again.
hamza ali2299
[email protected]I've made these clam fritters several times now and they are always a hit! They are so easy to make and they are always delicious.
khalil Pryce
[email protected]These clam fritters were so good! I used fresh clams and they were so flavorful. The batter was also perfect. I will definitely be making these again.
Danut Briceag
[email protected]I made these clam fritters for my family and they were a hit! Everyone loved them. The recipe was easy to follow and the fritters turned out great.
John Gay
[email protected]These clam fritters were absolutely delicious! The batter was light and fluffy, and the clams were cooked perfectly. I will definitely be making these again.