An easy recipe that can be made ahead. It travels very well, and should be served at room temperature. It's healthy, too. What more can you ask for?
Provided by PanNan
Categories Beans
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients in a large bowl and let rest at room temperature for 30 minutes.
- Can be refrigerated up to two days, but serve at room temperature.
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ariel watts
[email protected]I highly recommend this recipe. It's a delicious and easy way to enjoy beans.
OmaraDaniel Winner&Elvis
[email protected]This recipe is a great way to impress your friends. It's elegant and sophisticated, but it's also really easy to make.
Rebeca Sanders
[email protected]I love how versatile this recipe is. I've made it with different types of beans, and it's always delicious.
Aleciyah ivory
[email protected]This recipe is perfect for a cold winter day. The beans are so hearty and warming, they're the perfect comfort food.
Melisa Johnson
[email protected]I'm a vegetarian, and this recipe is a lifesaver. It's a great way to get protein and fiber into my diet.
Juanquita Bush
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love these beans, and they always ask for seconds.
Blandina Juma
[email protected]I've been making this recipe for years, and it's always a favorite. It's so easy to make, and it's always delicious.
Mansoor Jan143
[email protected]I made this recipe for a potluck, and it was a huge hit. Everyone loved the beans, and they were asking me for the recipe.
Fahed Gamer66
[email protected]This recipe is a great way to use up leftover beans. I had a can of white beans in my pantry, and this recipe was the perfect way to use them up.
Ali Rai
[email protected]I'm not a huge fan of beans, but this recipe changed my mind. The beans were so creamy and flavorful, I couldn't get enough of them.
Nonjabulo Khambule
[email protected]These beans are the perfect side dish for any meal. They're creamy, flavorful, and incredibly satisfying.
sani magar
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
Brownie Johnson
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Naqeebullah Khan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The beans were so creamy and flavorful, and the broth was amazing. I will definitely be making this again.
Tiana Taylor
[email protected]These beans are the perfect comfort food. They're hearty, flavorful, and incredibly easy to make. I love serving them with a side of crusty bread.
SK BYZID
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's so simple to make, yet so elegant and satisfying.
Tahira Hussain
[email protected]This recipe is a keeper! The beans were creamy and flavorful, and the broth was so delicious I could have drunk it straight from the pot.
Yididya Tesfaye
[email protected]These beans were a hit! So easy to make and packed with flavor. I added some extra garlic and rosemary, and they were perfect.
Ankit Rajaure
[email protected]Tuscan White Beans: A Culinary Symphony of Simplicity and Flavor