TUSCAN VEGETABLE SOUP (LOW CALORIE)
Valerie Bertinelli's recipe. I found this in April 2010 Good Housekeeping magazine. It just looked to simple to be good but boy, was I wrong. Not only is it simple, but it's delicious. I got tired of those "cabbage" diet soups and decided to try this one. Boy am I glad I did. Only 63 calories per cup including the TB parmesan cheese. Try it!
Provided by Chef Cameo
Categories Very Low Carbs
Time 35m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 9
Steps:
- In 2-quart saucepan, place eggplant, water, tomatoes with their juices, muchrooms, garlic,zucchini, italian seasoning and salt and pepper to taste. Heat to boiling on high.
- Cover; reduce heat to low. Simmer 25 minutes or until vegetables are tender.
- Sprinkle with parmesan cheese.
Nutrition Facts : Calories 59.4, Fat 2, SaturatedFat 1.1, Cholesterol 5.5, Sodium 110.4, Carbohydrate 7.5, Fiber 2.3, Sugar 4.2, Protein 4.2
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Ogbuefi Ifeanyi
[email protected]This soup was a bit bland. I added some extra salt and pepper, and that helped a bit, but it still wasn't very flavorful. I won't be making this again.
Angel Guzman
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's also a low-calorie soup, so I can enjoy it without guilt. I'll definitely be making this again soon!
ahmed Abdul Kareem
[email protected]This soup was delicious! I made it for my family and they loved it. The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this soup again.
Jenifer Akua
[email protected]I'm not a huge fan of vegetable soup, but this one was actually really good! The flavors were well-balanced and the vegetables were cooked perfectly. I would definitely make this again.
Minhar Sohail
[email protected]This soup is a great way to warm up on a cold day. The flavors are rich and comforting, and the vegetables are cooked perfectly. I would definitely recommend this soup to anyone looking for a hearty and healthy meal.
Ifrah ayaz Ayaz
[email protected]This soup was delicious! I made it for a potluck and it was a huge hit. Everyone loved the flavors and the vegetables were cooked perfectly. I will definitely be making this again.
Ann Marie Lyons-Misko
[email protected]This soup was a bit too salty for my taste. I would recommend using less salt than the recipe calls for.
Albert Lucus
[email protected]I made this soup for my family and they loved it! The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this soup again.
Armando Laguer
[email protected]This soup is a great way to use up leftover vegetables. I had some carrots, celery, and onions that were about to go bad, so I threw them in this soup and it turned out great! The flavors were really good and the soup was very filling.
Raja Arslan
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's also a low-calorie soup, so I can enjoy it without guilt. I'll definitely be making this again soon!
blade
[email protected]I'm not a huge fan of vegetable soup, but this one was actually really good! The flavors were well-balanced and the vegetables were cooked perfectly. I would definitely make this again.
Msawakhe
[email protected]This soup was delicious! I made it for a party and it was a huge hit. Everyone loved the flavors and the vegetables were cooked perfectly. I will definitely be making this again.
RamKrishna Joshi
[email protected]I found this soup to be a bit bland. I added some extra salt and pepper, and that helped a bit, but it still wasn't very flavorful. I won't be making this again.
Khadin Ali borhi
[email protected]Meh.
Ateeq Jaan
[email protected]This soup is amazing! I've made it several times now and it's always a hit. The flavors are so rich and complex, and the vegetables are cooked perfectly. I love that it's also a low-calorie soup, so I can enjoy it without guilt.
Dusit Adham
[email protected]Followed the recipe to the letter and it turned out great! The soup was hearty and flavorful, and the vegetables were cooked perfectly. Will definitely be making this again.
Ezna Sajid
[email protected]This Tuscan vegetable soup was a delightful surprise! The flavors were incredibly rich and flavorful, and the vegetables were cooked to perfection. I especially loved the addition of the cannellini beans, which gave the soup a hearty and satisfying t