TURKEY PATTIES WITH MUSTARD SAUCE
Provided by Florence Fabricant
Categories dinner, burgers, main course
Time 35m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat one tablespoon of the oil in a heavy skillet. Saute the shallots over medium heat until they begin to turn golden. Remove the pan from the heat, scrape half the shallots into a mixing bowl and reserve the rest in a small dish.
- Add the turkey, one tablespoon parsley, one tablespoon mustard and the bread crumbs to the bowl. Mix until the ingredients are well blended. Shape the mixture into eight patties of equal size, each about three-fourths of an inch thick.
- Heat the remaining oil in the skillet. Add the patties and saute over medium heat about 10 minutes, turning them once, until they are cooked through. Remove the patties to a warm platter and cover with foil.
- Return the reserved shallots to the pan and stir in the remaining mustard along with the brandy and stock. Cook, stirring, a minute or two until the sauce thickens slightly. Season to taste with salt and pepper and stir in the remaining parsley.
- Pour the mixture over the patties and serve.
Nutrition Facts : @context http, Calories 364, UnsaturatedFat 14 grams, Carbohydrate 8 grams, Fat 21 grams, Fiber 1 gram, Protein 35 grams, SaturatedFat 5 grams, Sodium 515 milligrams, Sugar 2 grams, TransFat 0 grams
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Fancy Glory
[email protected]These turkey patties are a great way to use up leftover bread crumbs. I like to use panko bread crumbs for a crispy coating.
Ahmad Rabih Rustami
[email protected]I'm always looking for new recipes that are freezer-friendly. These turkey patties freeze well, so I can make a big batch and then freeze them for later.
Roman abbasi Roman abbasi
[email protected]These turkey patties are a great way to meal prep. I like to make a big batch on the weekend and then reheat them throughout the week for easy meals.
Laura Perez
[email protected]I love that this recipe is so versatile. I've made these turkey patties in the oven, on the stovetop, and in the air fryer. They've always turned out great.
Daniel Tamaona
[email protected]I'm always looking for new recipes that are budget-friendly. These turkey patties are a great option for a meal that won't break the bank.
Mudassar Sid
[email protected]These turkey patties are a great way to add some extra protein to your diet. They're also a good source of fiber and vitamins.
Arfin Ahmed Akash
[email protected]I'm always looking for new recipes that are healthy and delicious. These turkey patties fit the bill! They're made with lean ground turkey and they're packed with vegetables.
Denico Minott
[email protected]These turkey patties are a great option for a quick and easy weeknight meal. I like to serve them with mashed potatoes and gravy.
Waleed Shafqat
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced cook, but I was able to make these turkey patties without any problems.
Junior Docta
[email protected]These turkey patties are a great way to use up leftover turkey. I made them with the leftover turkey from Thanksgiving and they were delicious.
Nahum Silva
[email protected]I'm always looking for new ways to cook turkey, and this recipe is a keeper. The turkey patties were so moist and flavorful, and the mustard sauce was the perfect complement.
Sarath Premi
[email protected]I made these turkey patties for a potluck and they were a hit! Everyone raved about them. I will definitely be making them again.
Maqbol Ahmad
[email protected]These turkey patties are a great way to get your kids to eat their vegetables. I like to serve them with a side of roasted vegetables.
Arun Kc
[email protected]I love that this recipe is so versatile. I've made these patties with ground chicken and ground beef, and they've always turned out great.
md Taher
[email protected]I'm not a big fan of turkey, but these patties changed my mind! They were so juicy and flavorful. The mustard sauce was also a great addition.
Kledi Leka
[email protected]These turkey patties are so easy to make and they're always a hit with my guests. I love that I can make them ahead of time and just pop them in the oven when I'm ready to eat.
Sudais fame bowy
[email protected]I made these turkey patties for a party and they were a huge success. Everyone loved them! The mustard sauce was especially good.
Mian Zeeshan
[email protected]This recipe was a hit with my family! The turkey patties were moist and flavorful, and the mustard sauce was tangy and delicious. I will definitely be making this again.