TUNISIAN SALAD
Make and share this Tunisian Salad recipe from Food.com.
Provided by ElaineAnn
Categories Salad Dressings
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Peel and chop apples and vegetables very fine.
- Mix dressing and pour over salad.
- Let stand at least 2 hours before serving.
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PHS VacSite
[email protected]I'm always looking for new ways to make salad, and this one definitely fits the bill. It's a great combination of flavors and textures.
lewis kaunda
[email protected]This salad is a great way to use up leftover tuna. It's also a great make-ahead meal, as it tastes even better the next day.
Gregory Thomson
[email protected]I would definitely recommend this salad to anyone who is looking for a delicious and unique dish to try.
Bright mooka
[email protected]This was the first Tunisian salad I've ever tried, and I have to say, I'm impressed. It was a great combination of flavors and textures.
Tamanna akotar Akotar
[email protected]I'm not a big fan of tuna, but I decided to give this salad a try anyway. I was pleasantly surprised at how much I enjoyed it! The dressing was flavorful and the tuna was cooked perfectly.
Theophilus Roberts
[email protected]I made this salad for a picnic and it was the perfect dish to share. It was easy to transport and everyone loved the unique flavors.
Mahlatse Maphoto
[email protected]This salad was a great way to get my kids to eat their vegetables. They loved the sweet and tangy dressing, and the crunch of the vegetables.
aurora spinks
[email protected]I'm always looking for new salad recipes, and this one definitely fit the bill. It was easy to make and the end result was a delicious and refreshing salad.
Madie Kats
[email protected]I wasn't sure what to expect from this salad, but I was pleasantly surprised. The flavors were balanced and the dressing was just the right amount of tangy.
Sedric Graphics
[email protected]This salad was a perfect way to use up some leftover vegetables. It was quick and easy to make, and the results were delicious.
RAJA AHSAN ALI
[email protected]I made this salad for a potluck and it was a total crowd-pleaser. I loved the crunch of the vegetables and the brightness of the dressing.
Saqlain Jutt Naroo
[email protected]This salad was a hit at my last dinner party! Everyone loved the unique flavors, and it was a great way to showcase the freshness of summer produce.
Tay Ferguson
[email protected]I'm not usually a fan of salads, but this one changed my mind. The dressing was tangy and flavorful, and the vegetables were fresh and crisp.
Savage World
[email protected]This Tunisian salad was a delightful journey for my taste buds! The combination of flavors and textures was simply incredible.