TOTALLY TANGY BAKED FRENCH FRIES
Southwestern flavors blend with spicy mustard for a zippy alternative to deep-fried fries. Feel free to increase the cayenne, red pepper, and chili powder if you like them spicier. You won't want to let the ketchup bottle near the table!
Provided by amanda1432
Categories Side Dish Potato Side Dish Recipes
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- In a large bowl, stir together the olive oil, lime juice, garlic, red pepper flakes, cayenne pepper, chili powder, mustard, and pepper. Add the potato slices, and stir until evenly coated. Arrange fries in a single layer on a large baking sheet.
- Bake for 20 minutes in the preheated oven. Then, turn the fries over, and continue to bake for 10 to 15 more minutes, until crispy and browned. Season with salt, and serve.
Nutrition Facts : Calories 268.7 calories, Carbohydrate 39.6 g, Fat 11 g, Fiber 5.2 g, Protein 5 g, SaturatedFat 1.6 g, Sodium 698.9 mg, Sugar 1.9 g
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MD AZIMUDDIN
[email protected]I'm not a big fan of baked french fries, but these were actually pretty good.
Md Jahagir
[email protected]This recipe is a must-try for any french fry lover.
Leo McLaughlin
[email protected]Thanks for sharing this recipe. I can't wait to try it.
Cassie McMinn
[email protected]I'm so glad I found this recipe. It's a keeper!
Safi Suleman
[email protected]These fries are the perfect side dish for any meal.
Cassarah Brown
[email protected]I would definitely make these fries again.
Emmanuel Agyatey
[email protected]Overall, I thought this was a good recipe. The fries were tasty and easy to make.
David Kerr
[email protected]I found that the fries didn't get as crispy as I would have liked.
D4RSKYDE CAFF
[email protected]The fries were a little too tangy for my taste, but I still enjoyed them.
Shakil Ahmmed
[email protected]I love that this recipe uses simple ingredients. I always have them on hand.
Rakib 120bd
[email protected]These fries are a great way to get your kids to eat their vegetables.
Jimmy Castillo
[email protected]I was skeptical about making baked french fries, but these turned out great. They were so easy to make and tasted just as good as fried fries.
Tracy Robinson
[email protected]The tangy flavor of these fries is amazing. I couldn't stop eating them!
Kingstyn Prince
[email protected]I've tried many baked french fry recipes, and this one is definitely the best. The fries were crispy on the outside and fluffy on the inside.
Willie PSYCHO
[email protected]These fries were a hit at my party! Everyone loved them.