TOMATO RELISH
10 minutes
Provided by Jonathan Reynolds
Categories easy, condiments, side dish
Time 10m
Yield About 5 cups
Number Of Ingredients 7
Steps:
- Heat the olive oil in a large pot over medium heat. Add the onions and cook, stirring, until tender. Add the remaining ingredients and simmer for 5 minutes.
Nutrition Facts : @context http, Calories 138, UnsaturatedFat 6 grams, Carbohydrate 19 grams, Fat 7 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 460 milligrams, Sugar 12 grams
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Rosalyn Flint
[email protected]I love the combination of flavors in this relish. The sweetness of the tomatoes, the tanginess of the vinegar, and the spiciness of the peppers are all perfectly balanced.
godpower kanu
[email protected]This relish is so easy to make and it's so versatile. I've used it on everything from burgers to hot dogs to grilled chicken. It's always a hit!
MD:F Rabbi Hasan
[email protected]I'm not a big fan of tomatoes, but this relish is actually pretty good. The vinegar and sugar help to balance out the tartness of the tomatoes.
Jasmin Ramos
[email protected]This relish is a great way to add some extra flavor to your favorite dishes. I love using it on sandwiches, wraps, and salads.
Xiomara Maysonet
[email protected]I found this relish to be a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
peter otieno
[email protected]This is a great recipe for using up extra tomatoes. I made a double batch and canned it so I can enjoy it all winter long.
Taonga Zulu
[email protected]I love the smoky flavor that the roasted tomatoes give to this relish. It's the perfect condiment for grilled meats or vegetables.
Noyon Ali
[email protected]This relish is delicious! I made it for a potluck and it was a hit. Everyone loved the unique flavor of charred onions and peppers.
luxgameplays
[email protected]I followed the recipe exactly and the relish turned out perfectly. It has a great balance of sweet and tangy flavors, and the texture is just right. I can't wait to use it on my next batch of tacos!
David Adebayo
[email protected]This tomato relish is a staple in my summer cooking. It's so easy to make and adds a delicious burst of flavor to any dish. I love using it on grilled chicken or fish, or as a topping for tacos and burgers.