TOKYO ROSE
This is a great, simple cocktail. I enjoy serving it with Asian themed dinners or appetizers.
Provided by sweetjosephine
Categories World Cuisine Recipes Asian
Time 2m
Yield 1
Number Of Ingredients 5
Steps:
- Measure the sake, peach schnapps, orange juice and cranberry juice into a cocktail shaker. Add a generous scoop of ice. Shake until the container is frosty, about 30 seconds. Strain into a cocktail glass and serve immediately.
Nutrition Facts : Calories 256.7 calories, Carbohydrate 33.3 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 0 g, Sodium 2.6 mg, Sugar 20.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #for-1-or-2 #5-ingredients-or-less #beverages #asian #easy #dinner-party #cocktails #brunch #number-of-servings
You'll also love
Zaccary Weinberger
weinberger.zaccary1@gmail.comThis recipe reminds me of my childhood. My mom used to make it all the time.
Zeeshal Aslam
z.aslam0@hotmail.comI'm not sure about this recipe. The ingredients seem a bit strange.
Dilshan warnasooriya
w.dilshan@gmail.comThis recipe looks delicious! I can't wait to try it.
mars
mars72@yahoo.comI've tried this recipe several times and I can't seem to get it right. The chicken always comes out dry.
Edward Baajo
b@yahoo.comThis recipe was a bit too bland for my taste. I added some extra spices and it was much better.
Nafis Ikbal
ni75@gmail.comI'm not a huge fan of chicken, but this recipe was really good. The sauce was flavorful and the chicken was cooked perfectly.
Prince Uche
u14@yahoo.comThis was a great weeknight meal. It was quick and easy to make, and the whole family enjoyed it.
Tumushabe Joseph
j_t100@yahoo.comI love this recipe! The chicken is always so tender and juicy, and the sauce is flavorful but not too heavy.
Ahmed Apraham
aprahama@yahoo.comThis recipe was easy to follow and the chicken turned out great. The sauce was a little too sweet for my taste, but that's easily adjustable.
Amjid Khan
amjid93@yahoo.comI've made this recipe several times and it's always a hit. The chicken comes out so moist and flavorful, and the sauce is delicious. I usually serve it over rice or noodles.
Mary Muthoni
mary_muthoni69@gmail.comThis was a great recipe! I made it last night and my family loved it. The chicken was so tender and juicy, and the sauce was flavorful but not overpowering.