TIPSY ICED COFFEE
My family loves this frozen coffee with Amaretto and whipped cream. Serve it at brunch or as an after-dinner treat.-Sonya Labbe, West Hollywood, California
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, whisk coffee, amaretto and 1/4 cup sugar. Cool to room temperature., Transfer to an 8-in. square dish. Freeze 1 hour. Stir with a fork. Freeze 2-3 hours longer or until completely frozen, stirring every 30 minutes., Meanwhile, in a small bowl, beat cream until it begins to thicken. Add remaining sugar; beat until stiff peaks form. Cover and refrigerate until serving., To serve, stir mixture with a fork; spoon into glasses. Top with whipped cream. Serve immediately.
Nutrition Facts : Calories 165 calories, Fat 7g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 7mg sodium, Carbohydrate 17g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
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Vxjc Dmvj
dmvjv25@yahoo.comThis coffee was the perfect way to start my day. It was refreshing and flavorful.
Katisha Lewis
lewis-katisha69@aol.comThis is my favorite iced coffee recipe. It's easy to make and always delicious.
Jhayla Antoine
j_a12@hotmail.comI'm not a fan of coffee, but I love this iced coffee. It's so smooth and creamy.
Ingrid Sampson
i40@aol.comThis iced coffee is a great way to use up leftover coffee. It's also a great way to impress your friends.
Najal Mountain
mnajal69@hotmail.comI made this coffee for my coworkers and they all loved it. They asked me to make it again for our next potluck.
Jousha Hurst
h_j@yahoo.comI love the combination of flavors in this iced coffee. The Tia Maria adds a nice chocolatey flavor.
brett sperling
b1@yahoo.comThis coffee is a great way to cool off on a hot day. It's also very easy to make, which is a bonus.
Azotama Benedict
a_benedict@gmail.comI've made this iced coffee several times and it's always a hit. It's the perfect balance of sweet and strong.
Arsalan Abid
a88@gmail.comI made this coffee for my friends who were visiting from out of town. They loved it and asked me to share the recipe with them.
Gonze Pro
gonzepro@gmail.comThis is my go-to recipe for iced coffee. It's always a hit with my family and friends.
Kuti Gafar
g_kuti@hotmail.comI'm not a big coffee drinker, but this recipe converted me. I love the creamy and chocolaty flavor.
Virginia Hulsey
v.hulsey52@hotmail.co.ukA delicious and easy recipe. Perfect for a summer party.
OfficialTaylorWynn
officialtaylorwynn@hotmail.comThis coffee was sooo good! I've never thought to add ice cream to coffee before, but I'm glad I tried it.
Abraham Reyes
reyes.abraham@yahoo.comI love this recipe! It's so easy to make and always a hit with my friends.
Masallah Mobile
mobile.m31@hotmail.comThis iced coffee was the perfect pick-me-up on a hot summer day. The combination of coffee, milk, Tia Maria, and ice cream was delicious and refreshing.