This rich and cheesy hot artichoke and spinach appetizer offers a flavor surprise: the mild heat of chopped fresh jalapeno! Goes great with sliced French bread!
Provided by ELIZABETH10582
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 45m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, combine green onions and jalapeno. Stir in pressed garlic.
- In an 8x10 inch glass baking dish, mix sour cream and mayonnaise. Stir in green onions mixture. Blend in 1 cup mozzarella and 1/2 cup Parmesan. Stir in spinach and artichokes. Spread mixture evenly across the baking dish. Sprinkle lemon juice on top, and cover with aluminum foil.
- Bake in a preheated oven about 20 minutes. Remove, and sprinkle with remaining 1/4 cup mozzarella and 1/4 cup Parmesan. Return to oven, and bake until lightly browned, about 5 minutes more.
Nutrition Facts : Calories 306.1 calories, Carbohydrate 8.4 g, Cholesterol 34.1 mg, Fat 26.8 g, Fiber 2.2 g, Protein 9.6 g, SaturatedFat 8.4 g, Sodium 600.4 mg, Sugar 0.8 g
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BLACK HAWK
[email protected]This dip is the best! I've made it several times and it's always a hit.
Red orange
[email protected]I love that this dip is made with fresh ingredients. It makes it taste so much better.
Flaca V
[email protected]This dip is perfect for a party. It's easy to make ahead of time and it's always a hit.
Adufe Adesegun prince
[email protected]I've never been a fan of artichoke dip, but this recipe changed my mind. It was so good!
Tamzin Hassan Shahin
[email protected]This dip was amazing! It was so creamy and cheesy. I loved the artichokes and spinach.
Aqib Rabia
[email protected]This dip was very easy to make and it turned out great! The only problem was that it didn't make very much. I'll have to double the recipe next time.
Selector Andera
[email protected]This dip was a little too spicy for my taste, but I think that's just because I used a spicy cheese. Next time I'll use a milder cheese.
Frik Prinsloo
[email protected]The only thing I would change about this recipe is to add a little more garlic. Other than that, it's perfect!
dillon Smith
[email protected]This dip is easy to make and delicious! I love that I can use fresh or frozen artichokes and spinach.
Juber Ansari
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's perfect for potlucks, parties, or just a snack at home.
Lindokuhle Vilakazi
[email protected]This is my new favorite appetizer. It's creamy, cheesy, and has the perfect amount of spice.
Rasivisivi Ratobatolu
[email protected]This hot artichoke and spinach dip was the hit of my party! It was so easy to make and everyone loved it.