THE ALMOST ORIGINAL BRANSTON PICKLE RECIPE!
One of the best-known British commercialised pickles or relishes, is that of Branston Pickle, a spiced vegetable mixture - and a staple for all cheese sarnies (sandwiches) and ploughman's lunches! There are many generic brands on the market now, but this is the closest set of ingredients and the most authentic taste, compared with the Original Branston Pickle recipe! Branston Pickle is wonderful when added to curries and stews, and you MUST try it with toasted cheese or Welsh rarebit - delicious!
Provided by French Tart
Categories Sauces
Time 2h30m
Yield 4 1 lb Jars
Number Of Ingredients 16
Steps:
- Combine all the ingredients in a large saucepan and bring them to the boil.
- Then reduce the heat to a simmer and cook until the swede is cooked, but still remains firm, about 2 hours.
- Stir well to redistribute all of the vegetables.
- Bottle and seal in sterile and hot jars.
- Allow the pickle to age for a few weeks before using, this improves the taste and it will become more "mellow".
- Serve with cheese, ploughman's lunches, in sandwiches, with cold cuts and meats. This pickle is also wonderful when added to curries and stews.
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Hameed Ajnabi
[email protected]This is the best Branston pickle recipe I've ever tried!
Madison Shore
[email protected]I love the sweet and tangy flavor of this pickle.
Christopher Jones
[email protected]This pickle is a great way to use up leftover vegetables.
Siam 2x
[email protected]I highly recommend this recipe. The pickle is delicious and easy to make.
Ray McWilliams
[email protected]This pickle is so flavorful and versatile. I love using it on sandwiches, salads, and even as a condiment for grilled meats.
Md. Selim reja Habib
[email protected]I've been making this pickle for years and it's always a hit. It's the perfect addition to any picnic or potluck.
Shanto dav neily
[email protected]This is a great recipe for a homemade pickle. It's easy to make and the pickle is delicious.
Mozid khan
[email protected]I'm not a big fan of pickles, but this one is really good! It's not too sour or vinegary.
Young Lion
[email protected]This pickle is so delicious! I love the way it brightens up a sandwich or salad.
M aqeel M aqeel
[email protected]I love the simplicity of this recipe. It's easy to follow and the pickle turns out great every time.
Hasnain Hasu
[email protected]This is a fantastic recipe! The pickle is so flavorful and versatile. I've used it on sandwiches, salads, and even as a dipping sauce.
nyaluwo ramagwede
[email protected]I followed the recipe exactly and the pickle turned out great! It has the perfect balance of flavors, and I can't wait to try it on a sandwich.
Ujala Kashif
[email protected]This Branston pickle recipe is a keeper! I love the tangy, sweet, and savory flavors. It's the perfect condiment for a variety of dishes.