TEXAS BEST PICO DE GALLO
In Texas and Mexico, this is known as pico de gallo, but in Central America it's known as Chismol. It's best with fresh vegetables from the garden or farmers market. Tip: do not overchop ingredients; onion and tomatoes should not be mushy. We use pico de gallo as a relish, dip, topping for baked potatoes, Mexican food or fish, or mix it with pinto beans, black-eyed peas or rice.
Provided by PanNan
Categories Mexican
Time 20m
Yield 1 quart
Number Of Ingredients 9
Steps:
- Combine onions, tomatoes, avocados, chilies, cilantro, lime juice, salt, pepper and garlic powder.
- Drain if too juicy.
- Chill and serve.
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Ulises
[email protected]This is the best pico de gallo recipe I've ever tried. It's so easy to make and it's always delicious.
Queen CeeCee
[email protected]This pico de gallo is the perfect addition to any Mexican dish. It's also great as a snack or appetizer.
Shaunna Murphy
[email protected]I love the combination of flavors in this pico de gallo. The tomatoes, onions, cilantro, and jalapeño peppers all work together perfectly.
Stickfigure 9000
[email protected]This pico de gallo is a great way to add some flavor to your tacos or burritos. It's also great as a dip for tortilla chips.
teena Bhujel
[email protected]I've made this pico de gallo several times and it's always a hit. It's so easy to make and it's always delicious.
Iqrar Jan
[email protected]This is the perfect salsa for a summer party. It's so refreshing and flavorful.
Ayan Femz
[email protected]I love that this pico de gallo is made with fresh ingredients. It makes such a difference in the flavor.
Allen Oliphant
[email protected]This pico de gallo is a great way to use up fresh tomatoes and onions.
Nadeem Aslam Official
[email protected]I made this pico de gallo for my tacos and it was perfect! It added so much flavor to the tacos.
akram hasan
[email protected]This is the best pico de gallo I've ever had. It's so fresh and flavorful.
Sbongakonke Khathi
[email protected]This pico de gallo is amazing! I love the combination of flavors and textures. It's the perfect salsa for any Mexican dish.
Carlie. M
[email protected]I love this pico de gallo! It's so refreshing and flavorful. I always make a big batch and keep it in the fridge so I can have it on hand for tacos, burritos, and nachos.
Hayat Saeed
[email protected]This pico de gallo is so easy to make and it's always delicious. I love that I can use fresh ingredients from my garden. It's the perfect summer salsa.
Dini Merwan
[email protected]I made this pico de gallo for a party and it was a huge hit! Everyone loved it. It's the perfect party food because it's so easy to make and it's always a crowd-pleaser.
Gil Mastodon
[email protected]This pico de gallo is the best! It's so fresh and flavorful. I love that it has a little bit of heat from the jalapeño pepper. I will definitely be making this again.