TEX MEX BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tex Mex Burgers image

These burgers are so good. I make them all the time. Friends and family always request this when we get together for dinner.

Provided by brittni trudgen

Categories     Burgers

Time 45m

Number Of Ingredients 11

1 lb ground chuck (can use lean ground beef)
5 hamburger buns
1 c guacamole, homemade is best!!!
5 Tbsp mayonnaise
2 Tbsp taco seasoning mix
1 1/2 tsp worcestershire sauce
1/2 c bread crumbs
1 egg
1 1/3 Tbsp melted butter (to brush on buns for toasting)
1 1/4 c shredded tex mex cheese
1 pinch salt and pepper

Steps:

  • 1. Mix together ground chuck, taco seasoning, breadcrumbs, egg, and worchestershire sauce until combined. Do not overmix!!! Divide into 5 equal patties and let rest until ready to cook.
  • 2. make guacamole!!
  • 3. Fry or bbq burgers until fully cooked. Add 1/4 of shredded tex mex cheese on top, let melt.
  • 4. brush buns with butter and toast lightly.
  • 5. layer bottom bun with guacamole, burger, lettuce and lightly mayo the top bun. Serve and enjoy!!

Nabeelah Pietersen
[email protected]

These burgers were a little too dry for my taste. I think I'll add some more oil to the beef next time.


Francis Boateng
[email protected]

These burgers are delicious! I love the chipotle mayo and the avocado topping.


ARSHUMAN
[email protected]

I've made these burgers several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.


Andre Robert
[email protected]

These burgers are so juicy and flavorful. I love the combination of Mexican flavors.


Md Al Amin khan
[email protected]

I made these burgers for my family and they loved them. My husband said they were the best burgers he's ever had.


Andile Bandile
[email protected]

These burgers were a little too spicy for my taste. I think I'll use less chipotle chili next time.


Safia Omari
[email protected]

I'm not a big fan of burgers, but these burgers were amazing. I'll definitely be making them again.


Mahesh Rai
[email protected]

These burgers are perfect for a summer cookout. They're easy to make and they're always a hit.


Run Tiger
[email protected]

I love the idea of using Mexican flavors in a burger. These burgers are a great way to change up your burger routine.


Aaron McLaughlin
[email protected]

These are the best burgers I've ever had. I will definitely be making them again.


Krisno Mondol
[email protected]

I couldn't find chipotle chilis in my grocery store, so I used smoked chili powder instead. The burgers still turned out great!


Ali Bhi
[email protected]

These burgers were a little too dry for my taste. I think I'll add some more Worcestershire sauce next time.


Akidul Islam
[email protected]

I wasn't sure about the chipotle mayo at first, but it really made these burgers. It's the perfect combination of creamy and spicy.


Azhar shaj
[email protected]

These burgers are so easy to make and they're so flavorful. I love that they're not too spicy, but they still have a nice kick to them.


Opurbo Md
[email protected]

I've made these burgers several times now and they're always a crowd-pleaser. The chipotle mayo is especially delicious.


Zelwan Shwany
[email protected]

These burgers were a hit at my last cookout! Everyone loved them.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #sauces     #lunch     #main-dish     #condiments-etc     #beef     #american     #southwestern-united-states     #tex-mex     #oven     #potluck     #holiday-event     #picnic     #broil     #dietary     #spicy     #sandwiches     #independence-day     #ground-beef     #meat     #taste-mood     #to-go     #equipment