Make and share this Taiwanese Pork Chops recipe from Food.com.
Provided by ratherbeswimmin
Categories Very Low Carbs
Time 34m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Make the marinade: combine all the marinade ingredients in a big bowl; mix well.
- Add in the pork chops and stir to coat evenly; let stand at room temperature for 20 minutes or cover and refrigerate for up to 4 hours.
- Make dipping sauce: combine all the dipping sauce ingredients in a small bowl; mix well; set aside.
- Pour oil to a depth of 1 inch in a 2-quart saucepan; heat to 350° F on a deep-frying thermometer.
- Working in batches, remove pork chops from marinade, drain briefly, and dust evenly with flour, shaking off excess.
- Slide the chops into the hot oil and fry, turning once, until golden brown and cooked through, about 2 minutes on each side.
- Remove with a slotted spoon and drain on paper towels; keep warm while you cook the remaining chops.
- Arrange pork chops on a serving plate and serve with dipping sauce.
Nutrition Facts : Calories 662.3, Fat 30.9, SaturatedFat 10, Cholesterol 294.4, Sodium 1192.6, Carbohydrate 7, Fiber 0.2, Sugar 2.8, Protein 82.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #main-dish #pork #asian #chinese #meat #pork-chops #4-hours-or-less
You'll also love
Ashrif Adeel
[email protected]This was a great recipe! The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Sameer Talib
[email protected]I made this recipe for dinner last night and it was delicious! The pork chops were cooked perfectly and the sauce was flavorful.
Rdx Hd
[email protected]This recipe was easy to follow and the pork chops turned out great! I will definitely be making this again.
Jamea Veitch
[email protected]I've made this recipe several times now and it's always a hit with my family. The pork chops are always tender and juicy, and the sauce is flavorful and well-balanced.
April Fisher
[email protected]This was a great recipe! The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
swagman 8002
[email protected]I made this recipe for dinner last night and it was delicious! The pork chops were cooked perfectly and the sauce was flavorful.
Gary Rees
[email protected]This recipe was easy to follow and the pork chops turned out great! I will definitely be making this again.
Kaz
[email protected]I've made this recipe several times now and it's always a hit with my family. The pork chops are always tender and juicy, and the sauce is flavorful and well-balanced.
Ghamai Khan
[email protected]This was a great recipe! The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Modelice Ricardo
[email protected]I made this recipe for dinner last night and it was delicious! The pork chops were cooked perfectly and the sauce was flavorful.
Tahid Vai
[email protected]This recipe was easy to follow and the pork chops turned out great! I will definitely be making this again.
Caity Slagle
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork chops are always tender and juicy, and the sauce is flavorful and well-balanced.
Kosisochukwu Emmanuel
[email protected]This was a great recipe! I used boneless pork chops and they turned out perfectly. The sauce was also very good.
mighty darlington
[email protected]I made this recipe last night and it was a hit with my family! The pork chops were cooked perfectly and the sauce was delicious.
Shayan Obaid
[email protected]This recipe was absolutely delicious! The pork chops were so tender and juicy, and the sauce was flavorful and well-balanced. I will definitely be making this again.