TAFFY APPLE SALAD II
A variation of a wonderful salad.
Provided by Amy Jo Bellis
Categories Fruit Salads
Time 30m
Number Of Ingredients 9
Steps:
- 1. Drain pineapple, save juice.
- 2. Mix apples and pineapple.
- 3. In saucepan, mix egg, flour, vinegar, pineapple juice and sugar. Cook until thick. Let cool
- 4. Pour egg mixture over apple mixture. Stir until evenly coated.
- 5. Add Cool Whip. Add peanuts.
- 6. Sprinkle more chopped peanuts over the top before serving, if desired.
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[email protected]I would not recommend this salad to anyone.
Shyam Giri
[email protected]This salad is a waste of time. It's not worth the effort.
Areeha Rahman
[email protected]I've tried this salad a few times and it's always been a disappointment. The dressing is too sweet and the apples are too tart.
nusrat khan nusrat Khan
[email protected]This salad is so easy to make and it's always a hit at parties.
Liza Prenga
[email protected]This salad was delicious! I will definitely be making it again.
Nirjon Bosu
[email protected]I made this salad for my family and they loved it! It's a great recipe for a quick and easy side dish.
Ervin Huff
[email protected]This salad is a great way to use up leftover apples. It's also a healthy and refreshing side dish.
Ange W (Angela Ware)
[email protected]I love the combination of flavors in this salad. The apples, nuts, and dressing are all perfect together.
Obiechi Chibuike
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Yona Njawike
[email protected]This salad was a hit at my last potluck! The apples and nuts added a nice crunch, and the dressing was perfectly sweet and tangy.