INDIAN-SPICED SALAD DRESSING
Make and share this Indian-Spiced Salad Dressing recipe from Food.com.
Provided by NELady
Categories Salad Dressings
Time 10m
Yield 1 salad dressing, 4 serving(s)
Number Of Ingredients 7
Steps:
- Place all of the ingredients in a jar with a tight-fitting lid, and shake until well blended.
- Use the dressing immediately, or refrigerate until ready to use.
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Md Shafikul
[email protected]This is the best salad dressing I've ever had! I can't wait to try it on other dishes.
Sapana khati Ghatani
[email protected]This dressing is a bit too sweet for my taste. I think I'll try reducing the amount of honey next time I make it.
Haniyyah Alaji
[email protected]I'm not a big fan of spicy food, so I was hesitant to try this dressing. But I'm glad I did! The flavors are so well-balanced that the spiciness is actually quite pleasant.
Ahmed Raju
[email protected]This dressing is a keeper! I've already made it three times and it's always a hit with my friends and family.
Samod Adetayo
[email protected]Love this dressing! It's so light and refreshing, and the flavors are amazing. I've been using it on everything from salads to roasted vegetables.
Nikki Helms
[email protected]The dressing was easy to make and had a nice flavor, but it was a bit too oily for my taste.
Troy Davis
[email protected]I followed the recipe exactly and the dressing turned out great! My family loved it. Thanks for sharing this recipe!
Christina piaskowski
[email protected]This dressing is a bit too spicy for my taste, but I can see how others might enjoy it. I'll probably tone down the chili powder next time I make it.
Dark side
[email protected]I've tried many salad dressings, but this one is by far my favorite. It's so versatile and can be used on any type of salad. I highly recommend it!
Fati Hilal
[email protected]Easy to make and so delicious! I love the unique flavor profile of this dressing. It's a great way to add some excitement to a boring salad.
pir shahzad Sha
[email protected]This dressing is a flavor explosion! The perfect balance of sweet, sour, and spicy. I used it on a simple salad of mixed greens, tomatoes, and cucumbers, and it was amazing. Will definitely be making this again and again.