SWEET RICOTTA TOPPING
yet to try Kitchen Tips: E-Z Fruit Shortcakes Prepare as directed. Spoon over pound cake slices and assorted fresh berries. Garnish with small dollops of additional thawed COOL WHIP Whipped Topping and fresh mint sprigs just before serving.
Provided by Michelle_My_Belle
Categories Dessert
Time 1h10m
Yield 28 serving(s)
Number Of Ingredients 5
Steps:
- PLACE ricotta, sugar, lemon juice and vanilla in food processor container; cover. Process until smooth. Spoon into medium bowl.
- ADD whipped topping; stir with wire whisk until well blended. Cover.
- REFRIGERATE at least 1 hour before serving.
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Clarah Shabati
[email protected]This is my new favorite topping! It's so easy to make and it tastes amazing. I can't wait to try it on other desserts.
Mari Saib
[email protected]This topping is so versatile. I've used it on pancakes, waffles, and even French toast. It's also great on ice cream and fruit.
shohag shohag
[email protected]I'm not a big fan of ricotta cheese, but I really enjoyed this topping. The honey and cinnamon mellowed out the flavor of the ricotta and made it really delicious.
Queen Eli
[email protected]This topping is a great way to use up leftover ricotta cheese. I always have a container of ricotta in my fridge, so it's nice to have a recipe that I can use it in.
Dr steve JONES
[email protected]I love the combination of ricotta cheese, honey, and cinnamon. It's a classic flavor combination that never gets old.
Bachazarin Bachazarin
[email protected]This topping is perfect for a quick and easy dessert. I made it in less than 10 minutes and it was a huge hit with my family.
Deniece Powell
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The ricotta topping is light and fluffy, and the honey and cinnamon add the perfect amount of sweetness. I will definitely be making this again.
Ally Haji
[email protected]This topping is a game-changer! It's so delicious and easy to make. I've already made it twice in the past week.
Raashidha Mohamed
[email protected]I love how easy this topping is to make. I always have ricotta cheese on hand, so it's great to have a recipe that I can use it in. The topping is also very versatile. I've used it on pancakes, waffles, and even ice cream.
Sahid Ahmad
[email protected]This ricotta topping is amazing! I used it on a simple pound cake and it took it to the next level. The ricotta is creamy and tangy, and the honey and cinnamon add the perfect amount of sweetness and spice. I will definitely be making this again.