SWEET POTATO SPINACH BAKE
This wonderful, bright meal-in-one from our Test Kitchen is filled with layers of flavor. Gouda cheese and bacon lend a rich, savory taste to the sweet potato and spinach combination.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Place sweet potatoes in a 1-1/2-qt. microwave-safe dish; add water. Cover and microwave on high for 8-10 minutes or until tender. , Meanwhile, in a large saucepan, saute onion in butter until tender. Add spinach. Stir in flour and seasonings until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. , Drain sweet potatoes. Spread half of the spinach mixture into a greased 11x7-in. baking dish. Top with half of the potatoes and cheese. Repeat layers. Sprinkle with bacon. Cover and bake at 375° for 10-15 minutes or until bubbly.
Nutrition Facts : Calories 643 calories, Fat 33g fat (20g saturated fat), Cholesterol 109mg cholesterol, Sodium 955mg sodium, Carbohydrate 62g carbohydrate (27g sugars, Fiber 8g fiber), Protein 27g protein.
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Akhtar Baloch
[email protected]This bake was a huge hit with my family. We loved the combination of sweet potatoes and spinach.
Md robiul Robiwol
[email protected]This dish was a bit bland for my taste. I added some extra salt and pepper and it was much better.
LWOMWA paul
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great dish to bring to potlucks or parties.
Leafy Ike
[email protected]This bake was a little dry for my taste. I think I'll add some more milk or cream next time.
Tf tanvir Ojoy
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests.
CJ Slammer
[email protected]This dish was a bit too spicy for my taste. I think I'll use less chili powder next time.
Mokim Rain
[email protected]This recipe is a great way to use up leftover sweet potatoes. I added some black beans and corn to make it a more complete meal.
DULCE ARIAS
[email protected]This dish was easy to make and it turned out great. The only thing I would change is to add a little more cheese.
claudius thole
[email protected]I'm always looking for new ways to cook sweet potatoes and this recipe was a winner. The spinach and tomatoes added a nice touch of flavor.
Miea Alleyne
[email protected]This bake was a little too heavy for my taste. I think I'll try a lighter version next time.
Russ Coenen
[email protected]I made this dish for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Zakir Hasan
[email protected]This recipe is a great way to sneak some extra vegetables into your diet. My kids loved it!
Zandile Mzet
[email protected]I'm not a big fan of sweet potatoes, but this dish was surprisingly good. The spinach and cheese helped to balance out the sweetness of the potatoes.
Samuel Praise
[email protected]This bake was so easy to make and it was a hit with my family. The leftovers were even better the next day.
Bel Lim
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great way to get my kids to eat their vegetables.
khan log
[email protected]This dish was a bit too bland for my taste. I added some extra spices and herbs to give it more flavor.
Clare Stephanie
[email protected]I just tried this recipe and it turned out amazing! The flavors melded together so well and the cheese on top was the perfect finishing touch. Will definitely be making this again.
Paris Salon
[email protected]This sweet potato spinach bake was an absolute delight! The combination of roasted sweet potatoes, creamy spinach, tangy tomatoes, and melted cheese was perfection. It was easy to make and a huge hit with my family.