FISH TACOS WITH SPICY SLAW
Chef Marcus Samuelsson shares this taco recipe, saying it's the freshest fish you can find that works the best and that you need a very hot grill for optimum success. Put the spicy slaw on top of each taco.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 30m
Number Of Ingredients 12
Steps:
- Heat a grill or grill pan over medium-high. Clean and lightly oil hot grill. Combine fish, cilantro stems, and jalapenos. Coat with oil and season with salt and pepper. Grill fish and jalapenos until fish is opaque throughout and jalapenos are charred and tender, about 5 minutes per side.
- In a medium bowl, combine tomatoes, cabbage, and onion. Seed and finely chop 2 grilled jalapenos and add to bowl. Season to taste with seasoning salt and lime juice. Flake fish and divide among tortillas. Top with slaw and serve with cilantro leaves; remaining grilled jalapeno, thinly sliced; more seasoning salt; lime wedges; and avocado.
Nutrition Facts : Calories 321 g, Fat 11 g, Fiber 5 g, Protein 25 g, SaturatedFat 2 g
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Raja Chand
[email protected]I thought the fish was a bit bland, but the slaw was delicious.
John pog
[email protected]These tacos were a big hit with my family. The fish was flaky and the slaw was refreshing. I will definitely be making them again.
RS RAKIB
[email protected]The slaw was a bit too vinegary for my taste, but the fish was excellent.
Sandra Fisher
[email protected]I made these tacos for a party and everyone loved them. The fish was crispy and the slaw was refreshing.
Paige Sims
[email protected]The fish tacos were delicious! The slaw was a bit too spicy for me, but I still enjoyed them.
Sj Shaikh
[email protected]These tacos were easy to make and very tasty. I will definitely be making them again.
Padma Setu
[email protected]I'm not a fan of fish tacos, but I tried these and they were actually really good. The fish was flaky and the slaw was flavorful.
Khan Saahib
[email protected]These tacos were amazing! The fish was perfectly cooked and the slaw was the perfect complement. I will definitely be making these again.
Pramod Mandal
[email protected]I thought the fish was a bit bland, but the slaw was delicious.
Dorana Turenne
[email protected]These tacos were a big hit with my family. The fish was flaky and the slaw was refreshing. I will definitely be making them again.
daniel obinna
[email protected]The slaw was a bit too vinegary for my taste, but the fish was excellent.
Best photography
[email protected]These tacos were easy to make and very tasty. I will definitely be making them again.
Sumitra
[email protected]I'm not a big fan of fish tacos, but these were really good. The fish was cooked perfectly and the slaw was flavorful.
Gamarvfx Gamarvfx
[email protected]The fish tacos were delicious! The slaw was a bit too spicy for me, but the rest of the family loved it.
kyamagero Molly
[email protected]I made these tacos for a party and everyone loved them. The fish was crispy and the slaw was refreshing. I would definitely make them again.
movie traielar
[email protected]These fish tacos were a hit! The fish was perfectly cooked and flaky, and the slaw was a great addition. I especially liked the spicy mayo sauce.