SWEET MANGO LASSI

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Sweet Mango Lassi image

Provided by Julie Sahni

Categories     Smoothie     Non-Alcoholic     Blender     Food Processor     Fruit     Quick & Easy     Yogurt     Mango     Healthy     Drink

Yield Makes 4 servings

Number Of Ingredients 4

3 cups yogurt
1 cup mango purée, fresh or canned Indian Alphonso mango purée
1/2 cup sugar
1 tray ice cubes

Steps:

  • Put all the ingredients in an electric blender or food processor and blend until the ice is crushed and the liquid is frothy. Serve immediately in tall glasses. (The drink will keep, covered, for up to 3 days in the refrigerator. Whip again before serving.)

Susan Morris
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This recipe was a bit too complicated for me. I think I would have preferred a simpler recipe.


sentim 35
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This lassi was a bit too thick for my liking. I think I would have preferred it if it was a little thinner.


Uqasha Khan
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I found this recipe to be a little bland. I think it could use a little more sugar or spices.


Willem Veldtsman
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This lassi was a little too sweet for my taste, but I still enjoyed it.


Manju Tamang
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I'm not a big fan of mango, but I actually really enjoyed this lassi. It's not too sweet and the yogurt balances out the flavor of the mango.


MD Amir hamza
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This mango lassi is a great way to get your daily dose of fruits and vegetables.


Imani Carter
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I made this lassi for a party and it was a huge hit! Everyone loved it.


Scott Guthrie
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This lassi is so easy to make, and it's a great way to use up ripe mangoes.


Omar Khalid
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I love the addition of cardamom and saffron to this recipe. It gives the lassi a really unique and delicious flavor.


Viliame Buli
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This mango lassi is the perfect drink for a hot summer day. It's so cooling and refreshing!


Laxmi Xettri
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I've tried many mango lassi recipes before, but this one is definitely my favorite. It's so creamy and flavorful.


Michael Murphy
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This was my first time making mango lassi and it turned out great! The instructions were easy to follow and the lassi was so refreshing!


Nathan Carroll
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I love that this recipe uses fresh mangoes! It makes the lassi so much more flavorful.


Evelyn Magana
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This mango lassi was absolutely delicious! The perfect balance of sweet and tangy.


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