SUPER SPINACH PIE
This pie DEFINITELY lives up to the name SUPER spinach pie.
Provided by Jen
Categories Main Dish Recipes Savory Pie Recipes
Yield 6
Number Of Ingredients 12
Steps:
- Peel potatoes and carrots and cut into 1/2 inch cubes. In a small pot of salted boiling water, cook the potato and carrot cubes until they are tender, about 10 minutes. Drain them, and run under cold water for a few seconds
- In a heavy skillet, heat the olive oil over medium heat. Add the onions, and cook them, stirring frequently for 5 minutes or until they have softened. Add the garlic, and saute for 1 minute. Add the spinach in two or three batches, letting each batch wilt before you add more.
- Take the spinach mixture off the heat and spoon it into a food processor. Add the cottage cheese, nutmeg, salt and pepper and adjust the seasonings, if you like. Puree the mixture well.
- Preheat the oven to 400 degrees F (200 degrees C).
- Lay a sheet of phyllo on your work surface and brush it lightly with melted butter. Place another sheet of phyllo on top and butter it. Do the same with the third and fourth sheets. Cut the layered phyllo in half crosswise, so that the pieces are 8 1/2 by 11 inches.
- Spoon the spinach filling into a shallow casserole approximately 8 by 10 inches in size. Add the potatoes and carrots, and stir them in.
- Place the phyllo layers over the filling. Turn under the edges as necessary to fit the pan.
- Bake the pie at 400 degrees F (200 degrees F) for 20 minutes or until the phyllo is golden brown. Cut the pie into portions and serve.
Nutrition Facts : Calories 209.8 calories, Carbohydrate 22.5 g, Cholesterol 18.3 mg, Fat 9.9 g, Fiber 3.4 g, Protein 9 g, SaturatedFat 4.8 g, Sodium 458.3 mg, Sugar 3.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kibuuka Gerald
[email protected]I made this spinach pie for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
Juliet Chris
[email protected]This spinach pie is so good! I love the creamy filling and the flaky crust. It's the perfect comfort food for a cold winter day.
Material Shadow
[email protected]I've made this spinach pie several times now and it's always a hit. It's a great way to use up leftover spinach and it's also a healthy and delicious meal.
Pubg Gaming
[email protected]This spinach pie was easy to make and turned out great! The only thing I would change is to add a little more salt to the filling.
Rich Milli
[email protected]I'm not a huge fan of spinach, but I really enjoyed this pie. The flavors were well-balanced and the crust was flaky and delicious.
Abbass Nawaz
[email protected]This spinach pie was a bit too rich for my taste, but my husband loved it. I think next time I'll try using a different type of cheese.
Babar Ali Ali
[email protected]I made this spinach pie for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
Rehan KM
[email protected]This spinach pie is so good! I love the creamy filling and the flaky crust. It's the perfect comfort food for a cold winter day.
Alisdair Millar
[email protected]I've made this spinach pie several times now and it's always a hit. It's a great way to use up leftover spinach and it's also a healthy and delicious meal.
Selina Baylis
[email protected]This spinach pie was easy to make and turned out great! The only thing I would change is to add a little more salt to the filling.
Alex Manuel Aponte
[email protected]I'm not a huge fan of spinach, but I really enjoyed this pie. The flavors were well-balanced and the crust was flaky and delicious.
john berry
[email protected]This was the best spinach pie I have ever had! The filling was so creamy and flavorful, and the crust was perfectly cooked. I will definitely be making this again and again.
faustino garcia
[email protected]I made this spinach pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. Thanks for sharing!
Somto Nevoh
[email protected]This spinach pie was absolutely delicious! The flavors were amazing and the crust was perfectly flaky. I will definitely be making this again.