SUMMER SQUASH CASSEROLE
This is sooo yummy and kids will love it too! You can use zucchini or yellow squash, or a combination of the two! To make it lower in fat, use low-fat sour cream, low-fat soup and cut the butter in half.
Provided by Jen
Categories Fruits and Vegetables Vegetables Squash
Time 1h20m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Boil squash and onion in a small amount of water for 5 minutes. Place boiled squash and onions in a 9x13 inch baking dish. Mix in soup, sour cream, carrots, croutons, and butter. Top with Mozzarella cheese.
- Cover dish and bake in preheated oven for one hour.
Nutrition Facts : Calories 698.1 calories, Carbohydrate 38.7 g, Cholesterol 118.4 mg, Fat 52.8 g, Fiber 4.8 g, Protein 19.9 g, SaturatedFat 28.1 g, Sodium 1945 mg, Sugar 11.1 g
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Duna Senta
[email protected]I'm not sure what went wrong, but my casserole turned out watery. I think I might have added too much milk.
M Abdul
[email protected]This casserole has potential, but it needs some tweaking. I would try using a different type of cheese, such as cheddar or Gruyère.
Md.kamrul Hasan Dulal
[email protected]I would make this casserole again, but I would make a few changes. I would add more vegetables, such as corn or bell peppers.
Vaughn Gragg
[email protected]Overall, I thought the casserole was okay. It wasn't amazing, but it wasn't bad either.
Galaletsang Gakgamatso
[email protected]The casserole was easy to make, but it wasn't as flavorful as I expected. I think I'll try a different recipe next time.
Bharat Verma
[email protected]I found the casserole to be a bit too oily. I would use less butter next time.
Rajan Karn
[email protected]The casserole was a little bland for my taste. I would add more salt and pepper next time.
Onyebueke Chidiogo
[email protected]I love that this casserole is made with fresh summer squash. It's a great way to get your veggies in.
Naida Christine Calisen
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for dinner at home.
Aminullah Khaksar
[email protected]I added some cooked chicken to the casserole and it was delicious. It made a great main course.
Funny Zaby
[email protected]I followed the recipe exactly and it turned out perfectly. The casserole was creamy and flavorful.
Alina Dewan
[email protected]This recipe is a great way to use up summer squash. I had a lot of squash from my garden and this was a delicious way to use it.
Amarelys Velez
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Mdhosen ali
[email protected]This summer squash casserole was a hit with my family! The flavors were so fresh and summery, and the casserole was easy to make. I will definitely be making this again.