PERSIMMON APPLE BUTTER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Persimmon apple butter image

I love how apples and persimmons go together. I love apple butter so I figured why not add persimmon to it. This is a simple and easy recipe to make. I tried it with my home made bread and it was amazing. Have about 10 jars ready to give out as gifts for christmas.

Provided by Karina Alcala

Categories     Spreads

Time 35m

Number Of Ingredients 9

8 medium golden delicious apples
2 c persimmon pulp
2 large oranges zested an juiced
1 large lemon zested and juiced
2 c sugar
1 tsp ground cinnamon
1/4 tsp salt
1/4 tsp ground nutmeg fresh if possible
4-8 oz canning jars with lids

Steps:

  • 1. Wash, peel and dice your apples. Make sure you sterilize your canning jars and have them ready. In a large non reactive pot add diced apples, sugar, salt, cinnamon, nutmeg, orange zest and juice along with lemon zest. Cook until apples are almost falling apart.
  • 2. In a blender add apple compote and blend until they are pureed. At this time you bring it back to the pot and add persimmon pulp and lemon juice cook for another 3 minutes or so. Turn off heat and add mixture to the sterilized jars. Fill to the top leaving about some space for the top to form a seal. Bring jars to a pot simmering water and simmer until you hear the seal go pop.
  • 3. Hope you enjoy this recipe perfect for the holidays.

Saleem Umar
[email protected]

I can't wait to make this persimmon apple butter again. It's so delicious and easy to make.


adil nawab
[email protected]

This persimmon apple butter is a must-try for any fan of fall flavors.


Abolupe Oluwakayode
[email protected]

I'm so glad I found this recipe. I've been looking for a good persimmon apple butter recipe for a while.


Asad Abdullah
[email protected]

This is a great recipe to use up leftover apples and persimmons. It's a delicious and versatile spread that can be used in a variety of ways.


Mohamad H
[email protected]

I love spreading this persimmon apple butter on toast or English muffins. It's also great as a dip for apples or pretzels.


Michael Mungwala
[email protected]

This persimmon apple butter is the perfect fall treat. It's warm and comforting, and it tastes like autumn in a jar.


Muwanga Marvin
[email protected]

I'm not a big fan of persimmons, but I really enjoyed this persimmon apple butter. The sweetness of the apples balances out the tartness of the persimmons.


Malaika Sarwar Malaika Sarwar
[email protected]

This persimmon apple butter is so easy to make. I love that I can just throw all the ingredients in the slow cooker and let it do its thing.


Toffazal Ahamed
[email protected]

I've never used persimmons before, but I'm so glad I tried this recipe. The persimmon apple butter is delicious and I can't wait to make it again.


Caitlyne White
[email protected]

I love the vibrant color of this persimmon apple butter. It's so eye-catching!


Adnan Gill
[email protected]

This persimmon apple butter is a hit with my family and friends. It's the perfect addition to a cheese plate or a charcuterie board.


ANOJ BAYALKOTI
[email protected]

I followed the recipe exactly and the persimmon apple butter turned out perfectly. It's a great way to use up ripe persimmons.


Francisco Sandoval
[email protected]

This is the best apple butter I've ever had! The persimmons add a really nice depth of flavor.


Abu Ayat
[email protected]

I love the way this persimmon apple butter turned out! It's so smooth and creamy, and the flavors are perfectly balanced.


Rija Rajpoot
[email protected]

This persimmon apple butter is a delicious and unique twist on traditional apple butter. The persimmons add a beautiful color and a subtle sweetness that perfectly complements the apples.