SUGAR FREE, GLUTEN FREE, LOW FAT PEANUT BUTTER BANANA BREAD
This banana bread is so good, I can't keep it around my house for very long - and I have to make a double recipe every time! And since it has no sugar, flour and very little fat - I have no problems with my kids gobbling it up! I always make a double recipe and freeze one loaf - always refrigerate the other loaf otherwise will go bad very quickly!
Provided by Pebbles02
Categories Quick Breads
Time 1h10m
Yield 1 Loaf, 6 serving(s)
Number Of Ingredients 9
Steps:
- Mash bananas in a bowl.
- Add next 4 ingredients - mix well.
- Add remining ingredients - mix well.
- Pour into a greased loaf pan.
- Bake at 350 for 50-60 minutes.
- Let cool completely before cutting.
Nutrition Facts : Calories 330.4, Fat 7.9, SaturatedFat 1.5, Sodium 345.9, Carbohydrate 50.9, Fiber 7.6, Sugar 8.4, Protein 15.9
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life LENNY
[email protected]This is the best sugar-free, gluten-free, low-fat peanut butter banana bread I've ever had!
Oppong Shadrack
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it.
Melissa Earls
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing.
Keisha Ward
[email protected]I'm not a huge fan of peanut butter, but I loved this bread! It was so moist and flavorful.
MD Sahansa
[email protected]This bread is a must-try! You won't be disappointed.
Jason Ucci
[email protected]I'm obsessed with this bread! I make it all the time.
Merob eyuel
[email protected]This bread is a game-changer! It's so good and it's also good for you.
Sivelele Nkamane
[email protected]I would give this recipe 10 stars if I could! It's the best peanut butter banana bread I've ever had.
Mohammad Sakil
[email protected]This bread is amazing! I'm so glad I found this recipe.
NEPALI GirlGamer
[email protected]I love this bread! It's moist, flavorful, and healthy. I've made it several times and it's always a hit.
mds hossain01
[email protected]This recipe is a keeper! It's easy to make and the bread is delicious. I've already made it twice and I plan to make it again soon.
D'Marco Burgess
[email protected]I followed the recipe exactly, but my bread turned out dense and gummy. I'm not sure what went wrong.
Odai Atmeh
[email protected]This bread was a disappointment. It was dry and bland, and the peanut butter and banana flavors were barely noticeable. I wouldn't recommend this recipe.
Ramon Salazar
[email protected]I was skeptical at first, but this bread is actually really good! I love the combination of peanut butter and banana, and the bread is nice and moist. I'm impressed that it's also sugar-free, gluten-free, and low-fat.
Ensan Chisim
[email protected]This recipe is a lifesaver! I'm allergic to gluten and sugar, so it's hard to find baked goods that I can eat. This bread is delicious and satisfying, and it doesn't make me feel sick. I'm so grateful for this recipe.
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[email protected]I'm always looking for healthy and delicious baking recipes, so I was excited to try this one. It turned out amazing! The bread was moist and flavorful, and the peanut butter and banana flavors complemented each other perfectly. I'll definitely be ma
iftikhar siddique
[email protected]This peanut butter banana bread was a hit with my family! It had the perfect balance of sweetness from the bananas and richness from the peanut butter. I love that it's also sugar-free, gluten-free, and low-fat, so I can enjoy it without feeling guil