STRAWBERRY SUMMER PUDDING
Provided by Jacques Pepin
Categories easy, dessert
Time 15m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Clean and hull the strawberries. Cut 12 of them into thin slices (about 1 1/4 cups), and mix with 2 tablespoons of the sugar. Set aside.
- Put the bread in the bowl of a food processor and process for a few seconds to make 2 cups of coarse fresh bread crumbs. Set aside.
- Put the remaining berries and the sugar in the processor bowl and process until smooth. Transfer to a bowl and lightly fold in the bread crumbs. Divide the pudding among six 1-cup containers and refrigerate for 2 to 3 hours or longer.
- To serve, spoon reserved berry slices onto six dessert dishes. Unmold pudding on top of the berries; serve with sour cream, if desired.
Nutrition Facts : @context http, Calories 170, UnsaturatedFat 1 gram, Carbohydrate 38 grams, Fat 1 gram, Fiber 3 grams, Protein 4 grams, SaturatedFat 0 grams, Sodium 145 milligrams, Sugar 23 grams, TransFat 0 grams
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Ahammad Ali
[email protected]This recipe was a disaster! The pudding was too runny and the bread was too soggy. I won't be making this again.
Abida
[email protected]This pudding was a bit too bland for my taste. I think I'll try adding some spices next time.
Muhumuza Gideon
[email protected]I had some trouble getting the bread to soak up the strawberry juice. I think I might have used too much bread.
Brandon Boardman
[email protected]This pudding was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Ebuka Peter
[email protected]I've made this pudding several times now and it's always a crowd-pleaser. It's the perfect summer dessert.
Jim Tzhmagiwrghs
[email protected]This recipe is a keeper! The pudding was so easy to make and it turned out so delicious. I loved the combination of strawberries and bread.
skshohan hosen
[email protected]This pudding was delicious! The strawberries were perfectly ripe and the bread was soft and fluffy. I will definitely be making this again.
ila minto
[email protected]I love this recipe! The pudding is so light and refreshing, and the strawberries add a perfect sweetness. It's the perfect dessert for a hot summer day.
Cedric Chika
[email protected]This pudding is so easy to make and it's always a hit with my family. It's the perfect summer dessert.
Fatimah Durojaiye
[email protected]This recipe was a disaster! The pudding was too runny and the bread was too soggy. I won't be making this again.
Shiesty Season
[email protected]This pudding was a bit too bland for my taste. I think I'll try adding some spices next time.
Md Asraful shawun
[email protected]I had some trouble getting the bread to soak up the strawberry juice. I think I might have used too much bread.
Adassa Muhiya
[email protected]This pudding was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Jaggujani 091
[email protected]I've made this pudding several times now and it's always a crowd-pleaser. It's the perfect summer dessert.
Amr Elwi
[email protected]This recipe is a keeper! The pudding was so easy to make and it turned out so delicious. I loved the combination of strawberries and bread.
Wilmer Hernandez
[email protected]I made this pudding for a summer party and it was a hit! Everyone loved the light and refreshing flavor. I will definitely be making this again.
Imraan Mohammed Islam
[email protected]This strawberry summer pudding was an absolute delight! The juicy strawberries and the soft, pillowy bread were a perfect combination. It was so easy to make, and it looked so impressive when I served it to my guests.