SPRING VEGETABLE RICE
A generous handful of fresh, vibrant herbs combines with lightly sauteed spring vegetables to enliven a savory base of long grain and wild rice. A spritz of fresh lemon juice from accompanying lemon wedges brightens all the flavors.
Provided by Uncle Ben's
Categories Trusted Brands: Recipes and Tips UNCLE BEN'S®
Time 14m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oil in a medium skillet over medium heat. Add asparagus; cook 3 minutes, stirring occasionally. Add peas, green onions, and pepper; cook 2 minutes, stirring frequently. Stir rice into vegetable mixture; cook 2 minutes or until thoroughly heated. Remove from heat; stir in parsley and mint. Serve with lemon wedges.
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Jaylin Lottering
[email protected]I'm not a big fan of vegetables, but this recipe was surprisingly good. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Shars Shars
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover carrots, celery, and onions, and I used them to make this dish. It turned out great! The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will defi
Tanbhir Ahamed
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved it, even my picky kids. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Life Vlog
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved it! The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Wenzel
[email protected]I made this recipe for my friends last night and it was a hit! Everyone loved it, even my friends who don't like vegetables. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Joyful Nketia
[email protected]I'm not a big fan of vegetables, but this recipe was surprisingly good. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Gul Amin
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover carrots, celery, and onions, and I used them to make this dish. It turned out great! The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will defi
Stuartk Kasirye
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved it, even my picky kids. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Kamogelo Masukela
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved it! The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Fardowso Maxamed
[email protected]I made this recipe for my friends last night and it was a hit! Everyone loved it, even my friends who don't like vegetables. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Mohammad IDREES
[email protected]I'm not a big fan of vegetables, but this recipe was surprisingly good. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Maurice Mcfarlane
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover carrots, celery, and onions, and I used them to make this dish. It turned out great! The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will defi
Uzaib Alone
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved it, even my picky kids. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Aqib Ali
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved it! The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Titus Arewadi
[email protected]I made this recipe for my friends last night and it was a hit! Everyone loved it, even my friends who don't like vegetables. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
Azh Ar
[email protected]I'm not a big fan of vegetables, but this recipe was surprisingly good. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.
John kennedy Iruka
[email protected]This recipe is a great way to use up leftover vegetables. I had some leftover carrots, celery, and onions, and I used them to make this dish. It turned out great! The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will defi
Samad Hamas
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved it, even my picky kids. The vegetables were so fresh and flavorful, and the rice was cooked perfectly. I will definitely be making this again soon.
Normal Guy
[email protected]This recipe was so easy to follow and the results were delicious! I used brown rice instead of white rice and it turned out great. The vegetables were cooked perfectly and the rice was fluffy and flavorful. I will definitely be making this again.