SPINACH BALLS
I love spinach and I love Stove Top Stuffing. When I saw this recipe quite a few years back, I made sure I had it in my collection. I have made this quite a bit for different events. It rocks! See below in postings for my recipe for "STOVE TOP STUFFING, HOMEMADE".
Provided by Susan Cutler
Categories Vegetable Appetizers
Time 35m
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients together. Form balls (golf ball size). Bake in oven at 350 to 375 degrees for 15 minutes or until golden brown
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Naglaa Gharbia
[email protected]I'm not a big fan of spinach, but I loved these spinach balls. They're so flavorful and cheesy.
Ahmod Ali
[email protected]These spinach balls are a great way to get kids to eat their vegetables. They're delicious and fun to eat.
Alisha Qeen
[email protected]I love that these spinach balls are baked instead of fried. It makes them a healthier option.
SK Habeba
[email protected]These spinach balls are the perfect finger food. They're easy to eat and always a crowd-pleaser.
Mg Chann
[email protected]I made these spinach balls for a party and they were a huge hit. Everyone loved them!
Refilwe Mohlala
[email protected]These spinach balls are so good! I love the combination of spinach, cheese, and spices.
Fabiano Geiseb
[email protected]I'm always looking for new appetizer recipes, and these spinach balls definitely fit the bill. They're easy to make and always a hit with guests.
Zandile Mhatu
[email protected]These spinach balls are a delicious and healthy snack. They're also a great way to sneak some vegetables into your kids' diet.
Bradley Farrell
[email protected]I love that these spinach balls can be made ahead of time. They're perfect for busy weeknights.
Chamila Niroshani
[email protected]These spinach balls are the perfect way to use up leftover spinach. They're also a great way to get kids to eat their vegetables.
Tayyab Raheem
[email protected]I followed the recipe exactly, but my spinach balls turned out dry and crumbly. I'm not sure what went wrong.
Abu Sayaed
[email protected]These spinach balls were a little bland for my taste. I think I'll add some more spices next time.
Honesty Lynn
[email protected]I'm not a huge fan of spinach, but these spinach balls were surprisingly good. They're light and fluffy, with a nice cheesy flavor.
dee torres
[email protected]These spinach balls are so delicious and easy to make. I love that I can use fresh or frozen spinach, and that they can be baked or fried.
Lyn Lyn
[email protected]I've made these spinach balls several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack.
Osaah Florence
[email protected]These spinach balls were a hit at my party! They were so easy to make and everyone loved them.