Spinach, bacon, and onion make a flavorful match in this cheesy dip. Serve with crostini or pita chips and pair with a seasonal cocktail or two. This festive combination, great for company, might become a new holiday tradition.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. In a medium saucepan, cook bacon over medium, stirring occasionally, until browned and crisp, 10 minutes. Drain bacon on paper towels. Discard all but 1 tablespoon fat from pan. Add onion to pan, season with salt and pepper, and cook, stirring occasionally, until tender, 8 minutes. Add flour and cook 30 seconds. Add spinach, milk, sour cream, and cream cheese. Cook, stirring, until cream cheese melts, 2 minutes. Stir in bacon and 1/4 cup Parmesan.
- Transfer mixture to a 1 1/2-quart baking dish and top with 1/4 cup Parmesan. Bake until bubbling, 14 minutes. Heat broiler and broil until top browns, 3 minutes. Let sit 5 minutes. Serve dip warm with crostini or pita chips.
Nutrition Facts : Calories 179 g, Fat 14 g, Fiber 2 g, Protein 7 g
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resad hossain
[email protected]I would not recommend this dip to anyone.
mayowa idowu
[email protected]This dip was a huge disappointment. It was watery and flavorless.
Rafael Alcala
[email protected]This dip is way too rich for me. I couldn't even finish one serving.
Aviar Sirwan
[email protected]I found this dip to be a bit bland. I would recommend adding some more spices or herbs.
Gabriella Arua
[email protected]This dip is a little too salty for my taste. I would recommend using less bacon next time.
Herbal Knowledge Ayurbed gyan
[email protected]I love that this dip is made with Greek yogurt. It makes it a healthier option.
Roy Colston
[email protected]This dip is the perfect way to use up leftover spinach and bacon.
Mohamadreza Emami
[email protected]I've been making this dip for years and it's always a hit. It's the perfect comfort food.
Seid Man
[email protected]This dip is so easy to make, even for a beginner cook. I highly recommend it.
Tamam Ahmed
[email protected]I added some chopped jalapenos to the dip to give it a little kick. It was delicious!
DUKE Obasuyi
[email protected]This dip is so versatile! I've served it with chips, crackers, and even vegetables.
Stephanie Marshall
[email protected]I love that this dip can be made ahead of time, which makes it perfect for busy weeknights.
Nabibuxkhoso Khoso
[email protected]This dip is the perfect appetizer for any party or gathering. It's creamy, cheesy, and full of flavor.
Shahzaib jutt Ali
[email protected]I've made this dip a few times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Ed Chikay
[email protected]This spinach bacon and onion dip is SO good! It was a hit at my party and everyone loved it.