Steps:
- Preheat oven to 350° F. Lightly grease an 8" gratin dish or shallow, oven proof dish. Melt butter over medium heat in heavy gauge sauce pan. Add minced garlic and flour and stir until smooth. Add milk and bring to a simmer for 5 minutes, stirring constantly over medium heat. Add Alouette Spinach Artichoke Spreadable Cheese and heat until melted. Add ground nutmeg and season to taste with salt and pepper. Fold in crab meat and spoon into prepared baking dish. Bake for 8-10 minutes or until golden brown and bubbly. Serve warm.
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Silent Reaper
[email protected]This dip is delicious, but it's a bit too rich for my taste. I think I'll try making it with low-fat cream cheese next time.
My Creation & My Home Garden
[email protected]I've made this dip several times, and it's always a hit. It's a great way to use up leftover spinach and artichokes.
Joshua Christ
[email protected]This dip is so versatile. You can serve it with crackers, bread, or vegetables.
Salman Stylish
[email protected]I'm not a big fan of crab, so I substituted shrimp instead. It turned out great!
Tammilee “TammySky” Jones
[email protected]I love that this recipe uses fresh spinach. It gives the dip a bright, vibrant flavor.
Hasnain Hasu
[email protected]This is the perfect appetizer for a party. It's easy to make, and it's always a crowd-pleaser.
Zeina Waleed
[email protected]I followed the recipe exactly, but my dip turned out too runny. I think I might have added too much milk.
Lenka Hor√°kov√°
[email protected]This dip was a little too salty for my taste, but otherwise it was delicious.
Musah Sumaila
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of artichokes, but I was pleasantly surprised. The artichokes were mild and creamy, and they paired perfectly with the spinach and crab.
Mav Mav
[email protected]This dip was creamy, cheesy, and packed with flavor. I will definitely be making it again.
Sasha Steven
[email protected]I've tried many spinach artichoke crab dip recipes, but this one is definitely my favorite.
Isata Kamara
[email protected]This spinach artichoke crab dip was a hit at my last party! I loved how easy it was to make, and everyone raved about the flavor.