SPINACH, ARTICHOKE AND CRAB WONTONS
A combination of two of my favorite appetizers - I'm always asked for the recipe when bringing this anywhere.
Provided by Laura Tatro
Categories Appetizers and Snacks Seafood Crab
Time 35m
Yield 40
Number Of Ingredients 12
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Mix mayonnaise, Parmesan cheese, mozzarella cheese, artichoke hearts, spinach, crabmeat, garlic, onion powder, black pepper, and white pepper in a bowl. Set aside.
- Place wonton wrappers into mini muffin tins and bake in the preheated oven until lightly golden, about 5 minutes. Remove from oven and scoop about 1 teaspoon of the crab mixture into each wrapper. Return to the oven and continue baking until wontons are golden brown and the filling is hot, about 5 minutes more. Garnish with green onions and serve immediately.
Nutrition Facts : Calories 102.1 calories, Carbohydrate 7.8 g, Cholesterol 10.3 mg, Fat 6.1 g, Fiber 0.6 g, Protein 4.1 g, SaturatedFat 1.6 g, Sodium 207.1 mg, Sugar 0.2 g
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Md sumon Ali
[email protected]These wontons were a bit too difficult to make. I think I'll try a different recipe next time.
Cody Hall
[email protected]The filling was a bit bland for my taste. I think I'll add some more spices next time.
Janet Anakwa
[email protected]These wontons were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Magical Asthetics
[email protected]I've made these wontons several times and they're always a hit! They're easy to make and so delicious. I love serving them as an appetizer or main course.
Mostofa Kamal
[email protected]These wontons were delicious! I loved the combination of spinach, artichoke, and crab. The wonton wrappers were crispy and the filling was creamy and flavorful.
Okah Clinton
[email protected]I made these wontons for my family and they were a big hit! The filling was creamy and flavorful, and the wonton wrappers were crispy and golden brown.
Sagor 2k2
[email protected]These wontons were a great appetizer for my party. They were easy to make and everyone loved them.
Zulf Ali Tv
[email protected]I loved these wontons! They were easy to make and so tasty. I will definitely be making them again.
Cassie Neilly
[email protected]These wontons were delicious! The filling was creamy and flavorful, and the wonton wrappers were crispy and golden brown. I will definitely be making these again.
Afolabi Afeez
[email protected]I followed the recipe exactly and the wontons came out great! The filling was flavorful and the wonton wrappers were crispy. I would definitely recommend this recipe.
User Account 1
[email protected]These wontons were so easy to make and they turned out perfect! I love the combination of spinach, artichoke, and crab. Will definitely make these again.
Joseph Ram
[email protected]I made these wontons for my family and they loved them! The filling was creamy and flavorful, and the wonton wrappers were crispy and golden brown.
Adnan Shad
[email protected]These wontons were a hit at my party! They were easy to make and so delicious. I will definitely be making them again.