Why not try this different and delicious way of making potato pancakes. Baking the potatoes and chill time not included. *EDIT, After the first 2 reviews I have increased the flour amount. If the mixture is still too wet you may add more in small amounts until you feel that it's going to hold together.
Provided by Annacia
Categories Breakfast
Time 44m
Yield 5-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine the potatoes and eggs in a med size mixing bowl.
- Put the grated onion into a clean kitchen towel and wring the liquid out of it and add it to the potatoes.
- Add the flour, nutmeg, curry powder,black pepper, salt and cayenne; stir well.
- Cover with plastic wrap and chill for one hour.
- Heat 2 tbsp of butter and 1 tbsp shortening in medium sized skillet on medium heat.
- Form the potato mix into patties and add them to the hot skillet three at a time.
- Spread them out to form pancakes 1/4 inch thick and 3 inches in diameter.
- Brown on one side, turn and cook till golden.
- Place cooked pancakes on a paper lined baking sheet and keep warm in the oven.
- Repeat till till all potato mixture is used adding more butter and shortening to pan as needed.
- Serve with chilled applesauce if using.
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Adeyemo Esther
[email protected]These pancakes are a bit bland for my taste.
Sakhi khan
[email protected]I'm not a big fan of sweet potato pancakes, but these are actually pretty good.
Adil
[email protected]These pancakes are a bit too spicy for me, but they're still very good.
Chioma Wele
[email protected]I'm so glad I found this recipe! These pancakes are amazing.
Zayrick Prince
[email protected]These pancakes are a great way to start the day!
Ram Pragas111
[email protected]I love these pancakes! They're so fluffy and flavorful.
Ahmed Nahedd
[email protected]Delicious!
Staizy Cakes
[email protected]These pancakes were easy to make and they turned out great! I used almond milk instead of regular milk and they were still delicious. I will definitely be making these again.
Achimi Rafiatou
[email protected]I made these pancakes for my kids and they loved them! They're the perfect size for little hands and they're not too sweet. I will definitely be making these again.
Blake Paulsen
[email protected]These pancakes were a bit too spicy for my taste, but they were still very good. The flavor was great and they were cooked perfectly. I would definitely recommend them to anyone who likes spicy food.
Dajana Markov
[email protected]I've made these pancakes several times now and they're always a hit! My family loves them and they're so easy to make. I usually add a little bit of extra spice to them, but that's just my personal preference. Overall, these are a great recipe for a
Aivaras Kersis
[email protected]These pancakes were absolutely delicious! I made them for breakfast this morning and they were the perfect way to start my day. They were fluffy and flavorful, and the perfect balance of sweet and spicy. I will definitely be making these again soon!