SPICY REMOULADE SAUCE
This is a lower-fat version of a traditional spicy sauce for po' boys, crab cakes, or whatever else you can think of.
Provided by Michelle
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Blend yogurt, mayonnaise, mustard, pickle juice, capers, horseradish, garlic, hot pepper sauce, cayenne, and paprika together in the bowl of a food processor. Chill until ready to serve, at least 30 minutes.
Nutrition Facts : Calories 72.8 calories, Carbohydrate 2.1 g, Cholesterol 2.6 mg, Fat 6 g, Fiber 0.1 g, Protein 3 g, SaturatedFat 0.9 g, Sodium 188.3 mg, Sugar 1.3 g
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Levi Sinner
[email protected]I'm so glad I found this recipe. It's the perfect sauce to serve with my seafood dishes.
Junaid Baba
[email protected]This sauce is a great way to use up leftover mayonnaise. I always have a jar of it in my fridge.
Dorothy Tembo
[email protected]I love the spicy kick this sauce gives to my dishes. It's the perfect way to add some excitement to my meals.
Atanga Ernest
[email protected]This sauce is so versatile. I've used it as a dipping sauce for shrimp, a marinade for chicken, and even a salad dressing. It's always delicious.
Innocent Tornyi
[email protected]I've tried many remoulade sauces before, but this one is by far the best. It's the perfect combination of spicy and tangy.
Lisa Kishpaugh
[email protected]This sauce is delicious and so easy to make. I love that I can use it on so many different dishes.
Abdulwaheed Badsha
[email protected]I've made this sauce several times now and it's always a hit with my family and friends. It's a great recipe to have on hand for any occasion.
Liam Castellanos
[email protected]This sauce is a great way to add some excitement to your meals. I love it on fish, chicken, and even vegetables.
Bakadagi Fatty
[email protected]I'm not a big fan of spicy food, but this sauce is the perfect balance of spice and flavor. I love it!
Habib Mollah
[email protected]This sauce is so easy to make and it's so delicious! I love the spicy kick it gives to my dishes.
Jolly Great Video skit
[email protected]I followed the recipe exactly and the sauce turned out perfectly. I can't wait to try it on my next seafood dish!
mason allen
[email protected]This recipe is a keeper! I'll definitely be making this sauce again and again.
Dhahiri Salum
[email protected]I love how versatile this sauce is. I've used it as a dipping sauce, a marinade, and even a salad dressing and it's always delicious.
Robert Iammarino
[email protected]This sauce is amazing! I've used it on fish, chicken, and even vegetables and it's always a hit.
Ahtesham Abbas
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food, but I'm so glad I did! The sauce is delicious and not too spicy at all.
Anshu Mahato
[email protected]The sauce has a nice balance of flavors, with just the right amount of spice. I especially love the addition of the horseradish.
Adams Muema
[email protected]This recipe is so easy to follow and the sauce comes together in just a few minutes.
Md CC
[email protected]I made this sauce for a party last weekend and it was a hit! Everyone loved the spicy, tangy flavor.
robert seward
[email protected]This spicy remoulade sauce is a perfect addition to any seafood dish! It's also great as a dipping sauce for vegetables or chips.